Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Kateryna Voloshyna

Overview

4
4
years of professional experience
1
1
Certification

Work History

Room Service Server

Marriott Hotel
07.2023 - Current
  • Answered detailed questions about menu items, contents and preparation methods to help guests make informed decisions.
  • Cleared dishes, trays and carts from rooms with discretion and professionalism.
  • Used downtime to get ahead of support work such as folding napkins, wrapping silverware and polishing glasses.
  • Kept work environments, equipment and trays clean and sanitized for guests.
  • Prepared special services for guests such as honeymoon and other romantic packages.

Hostess

Marriott Hotel
06.2023 - Current
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Took reservations by phone, answered customer questions, and informed of accurate wait times.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.

Welland Cafe

LINE COOK
11.2022 - 05.2023
  • Maintained knowledge of menu items and ingredients to meet customer requests and dietary restrictions.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Stored and organized ingredients into fridges and bins.

WAREHOUSE WORKER

Bonito Polska
07.2022 - 10.2022
  • Routed products by scanning packages, reading labels and charts, verifying numbers and sorting packages correctly
  • Pulled and prepared product for shipment, verifying exact number and type of product before loading and shipping
  • Packed orders in accordance with customer specifications.

CUSTOMER SERVICE ADVISOR

LPP GROUP
05.2021 - 07.2022
  • Active customer service
  • Clothing labeling
  • Maintenance of the cash register and Payment terminal
  • Laying and separation of clothes in the Store and in the warehouse
  • Receiving deliveries of goods
  • Receiving customer returns and complaints

Server, Banquet Server

SOBI CLUB
06.2019 - 09.2019
  • Cleaning tables and preparing spaces for future diners
  • Carrying drinks and food from the kitchen or bar area to the tables
  • Memorizing the food menu and wine list
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cash desk service
  • Preparation and service of banquets, weddings, conferences and birthdays

Education

BACHELOR - TOURISM AND RECREATION

Pedagogical University of Cracow

Skills

  • Multi-Tasking Skill
  • Fast Learning
  • Billing and Payment Processing
  • Table Setting Arrangements
  • Menu Memorization
  • Stocking and Replenishing
  • Pos Operation
  • Cleaning and Organization

Languages

Ukrainian
Native or Bilingual
Russian
Native or Bilingual
Polish
Full Professional

Certification

Smart Serve

Timeline

Room Service Server

Marriott Hotel
07.2023 - Current

Hostess

Marriott Hotel
06.2023 - Current

Welland Cafe

LINE COOK
11.2022 - 05.2023

WAREHOUSE WORKER

Bonito Polska
07.2022 - 10.2022

CUSTOMER SERVICE ADVISOR

LPP GROUP
05.2021 - 07.2022

Server, Banquet Server

SOBI CLUB
06.2019 - 09.2019

BACHELOR - TOURISM AND RECREATION

Pedagogical University of Cracow
Kateryna Voloshyna