Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
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Karla Robles

San Diego

Summary

Results-driven Supervisor of Operations known for high productivity and efficient task completion. Specialized in strategic planning, team leadership, and process optimization. Excel in communication, problem-solving, and adaptability, ensuring seamless operations and goal achievement.

Overview

15
15
years of professional experience

Work History

Supervisor of Operations

Tiajuana foodcourt
Chula Vista
05.2020 - 04.2025
  • Recruited, hired and trained crew members on application of projects, customer relations, and customer service.
  • Monitored employee productivity levels to identify areas for improvement or additional resources needed.
  • Developed and enforced safety protocols, significantly reducing workplace accidents.
  • Performed opening and closing procedures including counting cash drawers and preparing deposits.
  • Refilled and rotated items on shelves to maintain well-stocked inventory.
  • Greeted customers and responded to informational requests.
  • Maintained work area and kept cash drawer organized.
  • Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
  • Reviewed vendor invoices for accuracy before authorizing payment transactions.
  • Trained employees on cooking techniques, safety standards and performance strategies.
  • Supervised activities of dining room staff to maintain service levels and support guest needs.
  • Motivated kitchen staff by establishing goals to increase productivity and quality.
  • Resolved customer complaints in a timely manner while maintaining a positive attitude towards guests at all times.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.

El Cacho Fish Taco Stand

Owner Operator Independent
Chula Vista
07.2016 - 03.2020
  • Provided direction and guidance to employees.
  • Developed strategic plans to increase profitability and efficiency.
  • Supervised performance of workers with goals of improving productivity, efficiency and cost savings.
  • Analyzed market trends to identify new business opportunities.
  • Managed daily operations of business, including hiring and training staff.
  • Oversaw budgeting and financial management.
  • Reviewed financial statements and sales or activity reports to measure productivity or goal achievement.

Pawnbroker

Monte de piedad
San Diego
01.2014 - 05.2016
  • Drove sales of company products and services by meeting with customers using strategic and organized approach.
  • Conducted market research to identify selling possibilities and evaluate customer needs.
  • Inspected merchandise for condition prior to accepting it as collateral for loans or purchasing it outright from customers.
  • Researched electronics and other items online to identify market value.
  • Created displays to promote new products or services offered by the store.
  • Adhered to company policies regarding security procedures while handling money.
  • Priced, tagged and resold items not retrieved by owners within specified timeframes.
  • Verified authenticity and value of items brought in for pawning or selling.
  • Checked identification for every individual bringing in merchandise and verified against police stolen item database.
  • Resolved customer complaints effectively in a polite and professional manner.

Cashier

Carl's Jr
San Diego
09.2011 - 10.2013
  • Processed credit card, cash, and check payments, ensuring all transactions were accurate.
  • Offered customers carry-out service at completion of transaction.
  • Processed returns and exchanges of merchandise in accordance with store policies.
  • Operated drive-thru window efficiently to ensure fast order processing times.
  • Kept drive-thru station well-stocked and organized to meet customer needs.
  • Prepared drive-thru station for next shift by refilling napkins, lids and straws at window.
  • Managed multiple tasks simultaneously while maintaining a high level of efficiency and accuracy.
  • Verified that orders were accurate and complete before delivering them to customers.
  • Received payment from customers and made change as needed.
  • Performed opening duties such as setting up registers with required supplies for shift operations.

Cashier

Gap Outlet
San Ysidro
07.2010 - 04.2011
  • Processed credit card, cash, and check payments, ensuring all transactions were accurate.
  • Offered customers carry-out service at completion of transaction.
  • Processed returns and exchanges of merchandise in accordance with store policies.

Education

High School Diploma -

San Ysidro High School
San Diego, CA
07-2011

Child Development

Southwestern College
Chula Vista, CA

Skills

  • Employee training
  • Team building
  • Customer service
  • Inventory management
  • Conflict resolution
  • Continuous improvement
  • Employee motivation
  • Professionalism

Languages

English
Full Professional
Spanish
Full Professional

References

References available upon request.

Timeline

Supervisor of Operations

Tiajuana foodcourt
05.2020 - 04.2025

El Cacho Fish Taco Stand

Owner Operator Independent
07.2016 - 03.2020

Pawnbroker

Monte de piedad
01.2014 - 05.2016

Cashier

Carl's Jr
09.2011 - 10.2013

Cashier

Gap Outlet
07.2010 - 04.2011

High School Diploma -

San Ysidro High School

Child Development

Southwestern College
Karla Robles