Kaitlyn Harty
Red Deer,AB
Summary
Energetic and Optimistic team member with skills in teaching and conducting students in a professional manner. Hardworking and passionate in creating an inclusive and safe learning environment for all my students. Detail oriented in differentiating lesson plans in order for all of the students to obtain the education they deserve. Ability to adapt to the constant changing of the classroom environment, while still maintaining a productive environment. Excited to collaborate and learn with and from fellow coworkers
Overview
10
10
years of professional experience
1
1
Certification
Work History
Restaurant Supervisor
Red Deer Golf and Country Club
05.2021 - Current
- Hired, trained and mentored staff to meet and exceed high quality standards.
- Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
- Improved customer satisfaction by ensuring consistent quality of food and service.
- Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
- Monitored health and safety standards to maintain a clean, safe working environment.
Practicum Student
Meadowlark Elementary
10.2021 - 12.2021
- Kindergarten Student Teacher in an Mandarin/English Bilingual School, Co teaching two classes of 25 students.
- Collaborated closely with supervisors and peers to discuss student progressions in the english language, receive guidance on best practices, and ensure ethical decision making.
- Followed school and classroom policies, regulations, dress codes, and schedules.
- Supervision for recess.
Practicum Student
Avonmore Elemantary
03.2021 - 05.2021
- Student Teacher of a 3/4 Combined class, Teaching with another Student Teacher. Mainly focused on the Grade 3 curriculum.
- Followed school and classroom policies, regulations, dress codes, and schedules.
- Enhanced practicum experience by collaborating with a multitude of team members and integrating their feedback.
- Full lesson planning and teaching 100% of the day.
- Supervision for recess.
Restaurant Supervisor
Moxies Bar & Grill
09.2019 - 01.2021
- Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
- Coordinated team members with focus on productivity, efficiency and enhancing customer experience.
- Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
Restaurant Hostess/Restaurant Team Member
Sheraton Hotel Red Deer
03.2015 - 09.2019
- Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
- Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
- Answered customer questions about hours, seating, and menu information.
- Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
Education
Bachelor of Education - Generalist Degree
University of Alberta
Edmonton, AB06.2023
High School Diploma -
Penhold Crossing Secondary School
Penhold, AB06.2017
Skills
- Creating a Inclusive environment
- Motivating students
- Adapting to adversity
- Problem Resolution
- Team Collaboration
- Growth Mindset
- Positive Role Model and Mentor
Languages
English
Native or Bilingual
Certification
First Aid-Level 2
Timeline
Practicum Student
Meadowlark Elementary
10.2021 - 12.2021
Restaurant Supervisor
Red Deer Golf and Country Club
05.2021 - Current
Practicum Student
Avonmore Elemantary
03.2021 - 05.2021
Restaurant Supervisor
Moxies Bar & Grill
09.2019 - 01.2021
Restaurant Hostess/Restaurant Team Member
Sheraton Hotel Red Deer
03.2015 - 09.2019
First Aid-Level 2
Bachelor of Education - Generalist Degree
University of Alberta
High School Diploma -
Penhold Crossing Secondary School
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