Julio Barajas
Orange Cove,CA
Summary
I am a very motivated individual with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable experiences. Punctual and reliable take pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high volume environments.
Overview
2
2
years of professional experience
Work History
Server
Denny's Restaurant
04.2023 - Current
- Served food and beverages promptly with focused attention to customer needs.
- Worked with order placing system to place orders, manage bills, and handle complimentary items.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Bussed and reset tables to keep dining room and work areas clean.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Explained menu items and suggested appropriate options for food allergy concerns.
Dietary Aide
Palm Village Retirement Community
10.2021 - Current
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Take apart and clean dishwashing machine.
- Followed all food safety regulations while preparing meals for residents.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Upheld efficiency of meal services by pre-setting tables before residents arrived.
- Discarded outdated food products and maintained waste disposal procedures.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Detected disposition of spoiled food and other unusual conditions.
Education
High School Diploma -
Orange Cove High School
Orange Cove, CA06.2023
Skills
- Hospitality and communication skills
- Time Management
- Punctual and Hardworking
- Fast learner
- Safety and good GMP skills
Hobbies
I like to work on cars when I'm not working. I do a little bit of everything from engine swaps to brakes, anything that has to do with cars I'm involved.
Timeline
Server
Denny's Restaurant
04.2023 - Current
Dietary Aide
Palm Village Retirement Community
10.2021 - Current
High School Diploma -
Orange Cove High School
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