Judith Sanchez
Maple Ridge,Canada
Summary
Proficient in keeping employees on task, maintaining food safety, and meeting productivity goals in fast-paced environments. Organized, hardworking, and diligent food service professional motivated to exceed objectives.
Overview
9
9
years of professional experience
Work History
FOOD SERVICE SUPERVISORS
MCTAVISH CATERING LTD. TIM HORTONS
Pitt Meadows, Canada
04.2023 - Current
- Supervised and coordinated activities of food service personnel to ensure efficient operation of the restaurant.
- Ensured compliance with health and safety regulations in all areas of the kitchen.
- Provided direction to staff on proper preparation techniques for menu items.
- Oversaw work and guest areas to provide clean, tidy, and properly sanitized facilities according to established guidelines.
- Supervised portion control and quantities of preparation to minimize waste.
- Scanned kitchen and service areas for items that needed to be cleaned or replenished and directed staff to complete tasks.
ASSISTANT RESTAURANT MANAGER (ARM2)
Fresh N’ Famous Foods Inc. (Greenwich)
Pasig City, Philippines
10.2015 - 01.2022
- Assisted in recruiting, training, and scheduling staff members.
- Provided leadership and direction to restaurant employees.
- Ensured compliance with health and safety regulations.
- Calculated inventory and ordered appropriate supplies to meet expected demands.
- Took immediate responsibility for issues and found effective solutions for swift resolution.
- Delegated work to staff, setting priorities and goals.
- Reconciled daily transactions, balanced cash registers, and deposited the restaurant's earnings at the bank.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Education
College - Bachelor of Science in Business Management (Operat
STI College Paranaque
Paranaque City05-2014
Secondary - Bachelor of Science in Business Management
Paranaque National High School
Paranaque City03-2007
Elementary -
Paranaque Elementary School Central
Paranaque City01-2007
Skills
- Staff Supervision
- Schedule Management
- Inventory Management
- Quality assurance policies
- Staff Leadership
- Schedule Coordination
- Quality assurance understanding
Timeline
FOOD SERVICE SUPERVISORS
MCTAVISH CATERING LTD. TIM HORTONS
04.2023 - Current
ASSISTANT RESTAURANT MANAGER (ARM2)
Fresh N’ Famous Foods Inc. (Greenwich)
10.2015 - 01.2022
College - Bachelor of Science in Business Management (Operat
STI College Paranaque
Secondary - Bachelor of Science in Business Management
Paranaque National High School
Elementary -
Paranaque Elementary School Central
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