Joseph Pierce

Besides serving customers, washing dishes, baking, I maintained, sanitized and cleaned different Tim's buildings owned by the franchisee through washing windows, cleaning vents, scrubbing the walls and roofs, and a variety of other dirty work. I also learned how to use different industrial chemicals.

• Worked front counter, drive-thru and other areas.
• Fill-in supervisor work, including counting money at closing
• Cleaning vents
• Cleaning and maintaining bathrooms
• Trained new employees by demonstrating tasks and coaching during daily activities.
• Took orders, prepared meals, and collected payments.
• Assisted with in-store operations by disassembling delivery boxes, cleaning floors, and dishwashing.
• Hand-washing dishes
• Kept kitchen, counter and dining areas cleaned and sanitized.
• Kept food preparation area, equipment, and utensils clean and sanitary.

• Kept work areas clean and organized.
• Arrived for work at scheduled time, properly dressed and ready to contribute to team success.
• Loaded, unloaded and identified building materials, machinery and tools to distribute tools to appropriate locations.
• Assisted equipment operators in alignment, movement and adjustment of equipment and materials.
• Mopped, brushed and spread paints, cleaning solutions or other compounds over surfaces to clean or provide protection.
• Operated variety of power tools and hand tools.
• Removed debris and waste from job sites.