Summary
Overview
Work History
Education
Skills
Professional Highlights
Personal Information
Timeline
Generic

Jose Enrique Ojeda Oliveros

Sault Ste. Marie

Summary

Proven Leadership Skills: Successfully led group projects and student activities, demonstrating strong decision-making and team coordination abilities. Kitchen Experience and Food Safety Awareness: Skilled in basic food preparation, meal planning, and kitchen hygiene—gained through personal experience and assisting in family or group cooking. Effective Time Management: Balances part-time studies, fitness routines, and extracurricular involvement, showing discipline and self-motivation. Quick Learner with a Positive Attitude: Adapts easily to new environments, eager to take on new tasks, and always looking for ways to contribute positively to a team.

Overview

10
10
years of professional experience

Work History

Fitness Enthusiast & Peer Motivator

Self-Driven
01.2023 - Current
  • Created and followed personal fitness plans while encouraging peers to pursue healthy habits.
  • Shared knowledge of basic workouts, nutrition tips, and goal setting with classmates.
  • Built discipline, accountability, and leadership through consistent routines.
  • Provided constructive feedback during performance reviews, facilitating professional growth for team members.

Fitness Enthusiast & Peer Motivator

Self-Driven
01.2023 - Current
  • Created and followed personal fitness plans while encouraging peers to pursue healthy habits.
  • Shared knowledge of basic workouts, nutrition tips, and goal setting with classmates.
  • Built discipline, accountability, and leadership through consistent routines.
  • Provided constructive feedback during performance reviews, facilitating professional growth for team members.

Kitchen Assistant

Local Café / Family Catering Business
06.2015 - Current
  • Assisted with food prep, portioning, and maintaining a clean, safe kitchen environment.
  • Supported efficient kitchen operations during busy periods and learned proper food handling.
  • Helped create healthy meal options aligned with customer preferences.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Followed recipes and chef instructions to prepare food correctly.

Kitchen Assistant

Local Café / Family Catering Business
06.2015 - Current
  • Assisted with food prep, portioning, and maintaining a clean, safe kitchen environment.
  • Supported efficient kitchen operations during busy periods and learned proper food handling.
  • Helped create healthy meal options aligned with customer preferences.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Followed recipes and chef instructions to prepare food correctly.

Education

Bachelor’s - international business administration

Universidad De Las Américas Puebla (UDLAP)
01.2024

Postgraduate diploma - Supply chain management

Sault College
Sault Ste. Marie, ON
01.2027

Skills

  • Reliability
  • Punctuality
  • Work Ethic
  • Initiative
  • Teamwork
  • Collaboration
  • Feedback delivery

Professional Highlights

  • Proven Leadership Skills: Successfully led group projects and student activities, demonstrating strong decision-making and team coordination abilities.
  • Kitchen Experience and Food Safety Awareness: Skilled in basic food preparation, meal planning, and kitchen hygiene—gained through personal experience and assisting in family or group cooking.
  • Effective Time Management: Balances part-time studies, fitness routines, and extracurricular involvement, showing discipline and self-motivation.
  • Quick Learner with a Positive Attitude: Adapts easily to new environments, eager to take on new tasks, and always looking for ways to contribute positively to a team.

Personal Information

Availability: Monday: 8:00 AM to 3:00 PM Tuesday: 8:00 AM to 1:00 PM Wednesday: 8:00 AM to 11:00 AM Thursday: 8:00 AM to 11:00 AM Friday: 5:00 PM onwards Saturday: 1:00 PM onwards Sunday: full-time

Timeline

Fitness Enthusiast & Peer Motivator

Self-Driven
01.2023 - Current

Fitness Enthusiast & Peer Motivator

Self-Driven
01.2023 - Current

Kitchen Assistant

Local Café / Family Catering Business
06.2015 - Current

Kitchen Assistant

Local Café / Family Catering Business
06.2015 - Current

Bachelor’s - international business administration

Universidad De Las Américas Puebla (UDLAP)

Postgraduate diploma - Supply chain management

Sault College
Jose Enrique Ojeda Oliveros