John Fraher
Ventura
Summary
Proficient line cook with over 4 years of experience in fast-paced kitchen environments. Skilled in food preparation, station management, and maintaining high standards of cleanliness and food safety. Strong team player with the ability to work efficiently under pressure while consistently delivering quality dishes.
Overview
5
5
years of professional experience
Work History
Line Cook
Fluid State Beer Garden
Ventura
11.2023 - Current
- Prepared ingredients and menu items to support efficient service in fast-paced kitchen environment.
- Operated kitchen equipment to ensure safety and efficiency during food preparation.
- Maintained cleanliness and organization of workstations throughout shifts.
- Collaborated with team members to facilitate timely meal service during peak hours.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
Line Cook
Jimmy's Slice
Ventura
08.2021 - 11.2023
- Prepared food items consistently, ensuring adherence to recipes, portioning standards, and waste control guidelines.
- Trained new staff on food preparation techniques and kitchen safety protocols, enhancing team knowledge and compliance.
- Performed prep work by washing vegetables and butchering meat, contributing to efficient kitchen operations.
- Followed proper food handling methods and maintained correct temperature of food products.
Education
High School Diploma -
Buena High School
Ventura06-2022
Skills
- Food preparation
- Recipe compliance
- Food safety practices
- Kitchen safety
- Time management
- Problem solving
- Team collaboration
- Stress management
Timeline
Line Cook
Fluid State Beer Garden
11.2023 - Current
Line Cook
Jimmy's Slice
08.2021 - 11.2023
High School Diploma -
Buena High School