Jesse Curtis
Baie-Sainte-Anne,NB
Summary
Dedicated professional with experience in bakery and sandwich preparation. Skilled in recipe development and inventory management, consistently ensuring customer satisfaction and efficient team collaboration during peak service hours.
Overview
6
6
years of professional experience
Work History
Bakery Worker
Sobeys
Miramichi, New Brunswick
02.2013 - 09.2014
- Prepared and baked a variety of fresh bread and pastries daily.
- Maintained cleanliness and organization in the bakery area.
- Assisted customers with product selection and inquiries.
Sandwich Artist
Subway
Miramichi, New Brunswick
03.2009 - 12.2012
- Prepared fresh sandwiches tailored to customer specifications, enhancing customer satisfaction.
- Prepared food items such as sandwiches, salads, soups, and drinks according to customer orders or company recipes.
- Maintained cleanliness and organization of workstations and dining areas to promote a welcoming environment.
- Operated kitchen equipment including slicers, ovens, and refrigeration units.
- Used POS system and cash register to receive payments by cash, check, credit card, and voucher.
- Collaborated with team members to ensure efficient service during peak hours. during peak hours when necessary.
- Upsold additional items to increase store profits.
Education
North And South Esk Regional
Sunny Corner, NBSkills
- Pastry preparation
- Baking techniques
- Recipe formulation
- Recipe development
- Food safety compliance
- Oven management
- Inventory management
- Customer service
Timeline
Bakery Worker
Sobeys
02.2013 - 09.2014
Sandwich Artist
Subway
03.2009 - 12.2012
North And South Esk Regional