Summary
Overview
Work History
Education
Skills
Certification
Organizations
Languages
Timeline
Generic

Jaslin Singh Mehrok

CA

Summary

To achieve a position in an organization where I can accomplish organizational tasks and can practice my education in real life. Team Leader experienced in directing activities of workgroups. Develops strategies, provides training, sets goals and obtains team feedback. Excellent interpersonal and communication skills. Big picture focus with excellence in communicating goals and vision to succeed. Problem solver, networker, and consensus builder.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Crew Member

McDonald's
11.2023 - 05.2024
  • Took orders, prepared meals, and collected payments.
  • Worked front counter, drive-thru and other areas.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Collaborated with team members to complete orders.
  • Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.

Crew Member Cook

Nandos Peri Peri
08.2022 - 04.2023
  • Understood cooking techniques and fundamentals to maximize safe food handling.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Kept kitchen up to code for health and safety inspections.
  • Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
  • Demonstrated attention to detail while assembling meals according to specific customer requests or dietary restrictions.

Crew Member

Tim Hortons
10.2020 - 12.2021
  • Took orders, prepared meals, and collected payments.
  • Worked front counter, drive-thru and other areas.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Collaborated with team members to complete orders.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Provided excellent customer service by greeting customers and meeting quality expectations.

Crew Member Cook

Nandos Peri Peri
09.2019 - 05.2020
  • Kept kitchen up to code for health and safety inspections.
  • Understood cooking techniques and fundamentals to maximize safe food handling.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Collaborated with team members to provide seamless customer service during peak hours.
  • Prepared food items according to recipe to drive quality and consistency.

Education

MASSAGE THERAPY - Health Sciences

HUMBER COLLEGE
ETOBICOKE, Unknown
04.2025

HIGH SCHOOL -

NEHRU WORLD
Ghaziabad, UTTAR Pradesh
01.2018

Skills

  • MS Office (Excel, Word and Powerpoint)
  • Account reconciliation
  • Client Support
  • Conflict Resolution
  • Analytical Thinking
  • Time Management
  • Material handling
  • Goal Setting
  • Quality Improvement

Certification

  • Full G license
  • First Aid/ CPR - level C/BLS
  • Forklift certifications
  • Worker Health and Safety Awareness certificate

Organizations

  • Customer service
  • Logistics
  • retail

Languages

English
Full Professional
Hindi
Native or Bilingual

Timeline

Crew Member

McDonald's
11.2023 - 05.2024

Crew Member Cook

Nandos Peri Peri
08.2022 - 04.2023

Crew Member

Tim Hortons
10.2020 - 12.2021

Crew Member Cook

Nandos Peri Peri
09.2019 - 05.2020

MASSAGE THERAPY - Health Sciences

HUMBER COLLEGE

HIGH SCHOOL -

NEHRU WORLD
Jaslin Singh Mehrok