Enthusiastic Project Optimization of wheat tortilla Intern completing Master in Science degree in Food science and Technology and looking to pursue real-world experience in the field. Proficient in supporting administrative, logistics and recordkeeping operations. Top-notch abilities include facilitating communication, organizing work and completing simultaneous jobs without sacrificing professionalism or quality.
Summer Internship Training program, Indian Institute of Food Processing technology, Bathinda, July 2021, August 2021
Summer Internship Training program, Indian Institute of Food Processing technology, Bathinda, July 2021, August 2021