Simran Singh
Keswick
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of professional experience
1
1
year of post-secondary education
1
1
Certification
Work History
Line Cook
Boston pizza
Oakville
09.2022 - 04.2023
- Prepared ingredients for menu items following standardized recipes.
- Cooked and assembled dishes in a fast-paced kitchen environment.
- Maintained cleanliness and organization of workstations throughout shifts.
- Ensure proper portion control and minimize food waste.
- Follow all food safety, hygiene, and sanitation standards (including proper storage and labeling).
- Operate kitchen equipment safely (grill, fryer, ovens, etc.).
- Assist with prep work, stocking, and cleaning duties as required.
- Communicate effectively with team members and support front-of-house staff when needed.
Education
Diploma in Business - English
Alpha College of Business And Technology
Scarborough , ON 05.2024 - 09.2025
Skills
- Customer service
- Team collaboration
- Time management
- Recipe preparation
- Strong multitasking ability under pressure
- Knowledge of food safety practices (WHMIS, Food Handler Certification is often an asset)
- Ability to work as part of a team in a busy kitchen environment
- Attention to detail and commitment to high-quality dishes
- Time management and organizational skills
Work Environment
- Fast-paced and team-oriented
- Flexible shifts (evenings, weekends, holidays)
- Opportunity to grow into supervisory or kitchen management roles
Certification
WHIMS: food handler certification
First aid
Smart serve 2023
Timeline
Diploma in Business - English
Alpha College of Business And Technology
05.2024 - 09.2025
Line Cook
Boston pizza
09.2022 - 04.2023