I have successfully completed high school and received a diploma regarding my years of education in Kuwait. During the pandemic, I expanded my skills in baking and decided to open an Instagram page regarding my work. Year by year, my skills in baking grew wider and wider with the help of teaching myself. And enrolling at Le Cordon Bleu Ottawa, and learning from the most talented and experienced chefs. Now, successfully completing my pastry diploma. It is a huge milestone for me and an opening to many new beginnings.