Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Timeline
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Jade Scally

Jade Scally

Vancouver

Summary

Experienced and customer-focused manager with a strong background in restaurant operations and client services. Skilled in training team members, keeping operations running smoothly, and leading teams. Excellent reputation for resolving problems and improving customer satisfaction. Very motivated while having a great passion for customer service and delivering memorable experiences.

Overview

11
11
years of professional experience

Work History

Client Services Manager

Coast performance rehab
Vancouver
08.2024 - Current
  • Overseeing daily operations to ensure a seamless client experience in a busy physio clinic. Scheduled client appointments, managed client inquires & coordinated with therapists to optimize workflow. Handled billing, general admin work, and relationship-building with clients. Leading the desk team and dealing with an on boarding and training.

Assistant restaurant manager

Jaspers Restaurant
Wexford
01.2022 - Current
  • Responsible for recruiting, training, and supervising the staff
  • Keeping track and managing all bookings in the restaurant as well as answering phone calls and emails to guests
  • Handling any complaints and issues that may arise
  • Managing the weekly forecasts of the business and scheduling the team their rosters
  • Managing the floor and organizing the team in what section they will be working and delivering daily briefings with the team

Server

Port royal club
Florida
01.2021 - 01.2022
  • Taking food and beverage orders from members of a highly reputable fine dining club
  • Helping set up and serve multiple banquet events
  • Helping out with the host station when needed showing members to their tables

Duty Manager

Maldron Hotel
Wexford
01.2021 - 01.2022
  • Managing the restaurant and assigning employees to their stations and daily tasks
  • Assisting customers needs and queries in every section of the hotel
  • Preparing for future plans and events in the hotel

Server

Amica Senior lifestyles
Vancouver
01.2020 - 01.2021
  • Delivering residents all meals to their suites, preparing food and helping set up for lunch and dinner service
  • Maintaining high level of cleanliness and sanitizing
  • Working as a team and serving with excellent customer service

Reservation Agent

Coasts hotels
Vancouver
01.2019 - 01.2020
  • Making reservations for all coast hotels based in Canada and the USA
  • Upselling and making adjustments to reservations
  • Taking general hotel enquiries and providing information

Supervisor

Iceland foods
Wexford
01.2018 - 01.2019
  • Daily duties include delegating tasks, cashing up tills and logging accounts, resolving any issues that arise and operating our Retail Solution System
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows

Crew Trainer

McDonalds
Wexford
01.2014 - 01.2017

Education

Diploma - Administration & Office Managment

Enniscothy vocational college
Enniscothy
02-2025

Restaurant management level 7 - Hr management, leadership of food and beverage, food and beverage management, budgeting costs, fundamentals of restaurant, digital marketing

SETU
Waterford
01.2023

TEFL - ESL

Vallarta international academy
Mexico
01.2021

Skills

  • Leadership
  • Team player
  • Microsoft and excel
  • Barista
  • Bar tending skills
  • Communication
  • Problem solving
  • Recruiting and interviewing

Hobbies and Interests

  • Travel and site seeing
  • Hiking and trailing
  • Cooking
  • Learning about new cultures
  • Socialising with family and friends

Timeline

Client Services Manager

Coast performance rehab
08.2024 - Current

Assistant restaurant manager

Jaspers Restaurant
01.2022 - Current

Server

Port royal club
01.2021 - 01.2022

Duty Manager

Maldron Hotel
01.2021 - 01.2022

Server

Amica Senior lifestyles
01.2020 - 01.2021

Reservation Agent

Coasts hotels
01.2019 - 01.2020

Supervisor

Iceland foods
01.2018 - 01.2019

Crew Trainer

McDonalds
01.2014 - 01.2017

Diploma - Administration & Office Managment

Enniscothy vocational college

Restaurant management level 7 - Hr management, leadership of food and beverage, food and beverage management, budgeting costs, fundamentals of restaurant, digital marketing

SETU

TEFL - ESL

Vallarta international academy
Jade Scally