Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Iqbal Singh

Weyburn,Canada

Summary

Aspiring to be associated with a reputed institute and working in a challenging environment where skills are utilized fully. Hardworking and enthusiastic Line Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Line Cook

Boston Pizza
09.2021 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Ensured smooth kitchen operations during special events or private parties by collaborating with front-of-house staff and adjusting to specific client requests.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Monitored food quality and presentation to maintain high standards.

Line Cook

Leicester Family Restaurant & Lounge
10.2020 - 05.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Monitored food quality and presentation to maintain high standards.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.

Utility Person

The Sutton Place Hotel
03.2019 - 03.2020
  • Supervised junior team members, providing guidance and mentorship as needed to foster professional growth.
  • Managed multiple priorities efficiently, ensuring that all deadlines were met without compromising quality or safety standards.
  • Improved utility system efficiency by conducting regular inspections and maintenance tasks.
  • Contributed to positive work culture by fostering open communication among team members about challenges faced during daily activities.
  • Followed instructions from supervisor regarding daily job tasks and duties.

General Labour

RT Plumbing and Heating
09.2018 - 12.2018
  • Enhanced overall efficiency with proper handling of waste materials generated during cleaning activities, separating recyclable items from general trash per workplace guidelines.
  • Facilitated smooth transitions between construction phases by coordinating closely with general contractors and other trade workers.
  • Maintained general knowledge and understanding of building systems and components.

Education

Hospitality Management Diploma -

Vancouver Community College
Vancouver, BC
04.2020

High School -

Sri Guru Harkrishan Public School
Kapurthala, Punjab
06.2016

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Cleaning and organization
  • Active listener
  • Multitasking
  • Goal-Oriented
  • Team Leadership

Languages

English
Native or Bilingual
Punjabi
Native or Bilingual
Hindi
Native or Bilingual

Certification

WHIMS

Food Safe Level 1

Privacy Training 2023

Timeline

Line Cook

Boston Pizza
09.2021 - Current

Line Cook

Leicester Family Restaurant & Lounge
10.2020 - 05.2023

Utility Person

The Sutton Place Hotel
03.2019 - 03.2020

General Labour

RT Plumbing and Heating
09.2018 - 12.2018

Hospitality Management Diploma -

Vancouver Community College

High School -

Sri Guru Harkrishan Public School

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Iqbal Singh