Imelda Garcia
Bakersfield
Summary
Results-driven deli manager with over a decade of experience in food safety compliance, inventory management, and team training. Proven track record of reducing waste and enhancing product availability, contributing to overall operational success.
Results-driven Deli Manager with expertise in food safety compliance, inventory management, and customer engagement. Proven track record of reducing waste and enhancing operational efficiency through strategic task delegation and team training.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Deli Manager
Vons
Bakersfield, CA
01.2012 - Current
- Supervised daily deli operations, ensuring adherence to food safety and sanitation standards.
- Managed inventory control, optimizing stock levels to reduce waste and enhance product availability.
- Implemented promotional strategies to increase sales and improve customer engagement in the deli department.
- Analyzed sales data to identify trends, adjusting product offerings to meet customer preferences effectively.
- Reduced food waste by closely monitoring product freshness and implementing proper rotation practices.
- Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
- Ensured a safe work environment by enforcing strict adherence to health and safety regulations.
- Collaborated with store management to achieve overall operational goals, contributing to store success.
- Increased deli sales by implementing innovative merchandising and promotional strategies.
Life Insurance Agent
FFL
Bakersfield, CA
08.2023 - 01.2025
- Developed customized life insurance plans for diverse client needs.
- Conducted thorough needs assessments to identify suitable coverage options.
- Educated clients on policy benefits, terms, and claims processes.
- Built and maintained strong relationships with clients to enhance retention.
Bakery Clerk
Vons
Bakersfield, CA
01.2010 - 01.2012
- Assisted customers with product selection and inquiries to enhance shopping experience.
- Maintained cleanliness and organization of bakery display cases to showcase products effectively.
- Prepared and packaged baked goods following quality standards for freshness and presentation.
- Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
- Prepared fresh baked goods daily, ensuring consistent high-quality products for customers.
Education
Certificate - Retail Management
Cerritos College
Norwalk, California, CA05-2026
Skills
- Task delegation
- Inventory management
- Team direction
- Ordering supplies
- Food safety compliance
- Product rotation
- Sanitation standards
- Waste reduction
- Team training and development
Certification
- Food Handlers Certificate
Languages
Spanish
Native or Bilingual
Interests
- Gym Workouts
- Hiking
- Camping
- Adventure Travel
- Road Trips
Timeline
Life Insurance Agent
FFL
08.2023 - 01.2025
Deli Manager
Vons
01.2012 - Current
Bakery Clerk
Vons
01.2010 - 01.2012
Certificate - Retail Management
Cerritos College