Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Henry Boldes

Laguna Beach,CA

Summary

Dynamic and detail-oriented professional with a strong work ethic, proven at Principle Denim Innovators. Skilled in reducing shipping errors and enhancing inventory accuracy. Exceptional customer service abilities honed as a Server at Modern Shaman, where multitasking and relationship-building led to increased sales. Reliable team player committed to maintaining high standards.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Shipping and Receiving Clerk

Principle Denim Innovators
01.2024 - 01.2025
  • Packed, secured, labeled and applied postage to materials to prepare items for shipment.
  • Reduced shipping errors by consistently double-checking orders for accuracy and completeness before dispatch.
  • Improved warehouse organization by maintaining a clean and orderly workspace, ensuring easy access to inventory.
  • Conducted counts and audits of inventories to identify and resolve discrepancies in records.
  • Inspected merchandise and sent damaged pieces for repair before shipment.
  • Completed basic mathematical calculations to check weights and dimensions of shipments.
  • Processed invoices and order forms for goods received and shipped for proof of transactions.

Food Server

Modern Shaman
02.2023 - 02.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Line Cook

Modern Shaman
06.2021 - 02.2024
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Collaborated with chef to develop new menu items, leading to increased diner interest and sales.

Education

Associate of Science - Business

Pasadena City College
Pasadena, CA
12-2025

High School Diploma -

St. Francis High School
La Cañada Flintridge, CA
06-2021

Skills

  • Attention to detail
  • Time management
  • Reliable and trustworthy
  • Strong work ethic
  • Exceptional customer service
  • Teamwork and cooperation
  • Effective communication
  • Relationship building

Certification

  • Servsafe Food Handling Certificate, Expires July 2027
  • Certified Bartender, ABC Bartending School

Timeline

Shipping and Receiving Clerk

Principle Denim Innovators
01.2024 - 01.2025

Food Server

Modern Shaman
02.2023 - 02.2024

Line Cook

Modern Shaman
06.2021 - 02.2024

Associate of Science - Business

Pasadena City College

High School Diploma -

St. Francis High School

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Henry Boldes