Summary
Overview
Work History
Education
Skills
Timeline
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Hayley Therrien

Onanole,MB

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

2
2
years of professional experience

Work History

Cook and Server

Elkhorn Resort
Onanole, MB
11.2023 - 02.2024
  • Set up and performed initial prep work for soups, sauces and salads.
  • Checked quality of food products to meet high standards.
  • Made meals in accordance with company standards and requirements.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Followed health safety guidelines when preparing and serving food products.
  • Provided excellent customer service to ensure satisfaction.

Cook and Server

Valley Station Inc.
New Bothwell, MB
05.2023 - 11.2023
  • Assisted in developing new recipes or modifying existing ones for better taste or efficiency.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Assisted in training new servers.

Dairy Farm Worker

Stefhaven Holsteins
Dugald, MB
09.2022 - 02.2023
  • Cleaned stalls, pens and equipment using water hoses or pumps.
  • Operated hay balers and loaders to gather hay bales for animal feed.
  • Cleaned and maintained the dairy barn, equipment, and facilities.

Deli Clerk

Co-op
Beausejour, MB
02.2022 - 09.2022
  • Updated food displays, cases and other customer-facing areas to increase sales of special items.
  • Maintained cleanliness of the deli area and equipment.
  • Provided customers with fresh product and correct portion size to minimize shrink.

Education

High School Diploma -

Ecole Edward Scheyer School
Beausejour, MB
06-2023

Skills

  • Customer Service
  • Food Handling
  • Focused and Disciplined
  • ServSafe Certified
  • Food Handler Certification
  • Livestock Care
  • Safe Equipment Use

Timeline

Cook and Server

Elkhorn Resort
11.2023 - 02.2024

Cook and Server

Valley Station Inc.
05.2023 - 11.2023

Dairy Farm Worker

Stefhaven Holsteins
09.2022 - 02.2023

Deli Clerk

Co-op
02.2022 - 09.2022

High School Diploma -

Ecole Edward Scheyer School

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Hayley Therrien