Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

HARWINDER SINGH

Peterborough,Canada

Summary

Skilled food preparation team member experienced in readying cold foods, sides and beverages. Reliable in keeping surfaces clean and sanitized for infection control. Always ready to help team members and customers. Passionate, spirited and classically trained culinary professional, skilled in building relationships and developing high-performing teams. Dedicated to food safety, customer service best practices, and quality food service.

Overview

2
2
years of professional experience

Work History

Chef

Coffee Bean and Tea Leaf
07.2022 - 07.2024
  • Exercised portion control for items served, eliminating waste
  • Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques
  • Collaborated with restaurant management to align kitchen operations with goals of establishment
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted
  • Cleaned and sanitized food preparation areas, complying with hygiene codes and health and safety standards
  • Informed kitchen staff of schedules and delegated appropriate duties to improve efficiency
  • Prepared salads and meats according to recipes, chopping and storing items for later use
  • Sliced fruit and vegetables for various menu items and stored for later use in crispel
  • Expertise in chopping

Crafty Bean Chef Assistant

Coffee Bean and Tea Leaf
01.2023 - 02.2023
  • Received training for 1 and 1/2 months
  • After that, started preparing food on my own
  • Monitored food expiration dates and removed rotated items to prevent foodborne illnesses
  • Distributed food to waiters and waitresses to serve customers
  • Washed, peeled and cut fruits and vegetables to prepare for cooking, or serving

Education

High School Diploma -

Kamla Nehru Public School
04.2023

Skills

  • Production Line Management
  • Menu Supervision
  • Dish preparation
  • Quality Assurance
  • Recipe Development
  • Food Storage
  • Decision-Making
  • Kitchen Station Restocking
  • Customer Service
  • Meat and Poultry Slicing
  • Salad Creation
  • Beverage Service
  • Knife use
  • Floor Vacuuming
  • Proper storage and preservation
  • Sweeping and Mopping
  • Food Portioning and Packaging
  • Payment Processing
  • Weighing and Measuring
  • Supply Restocking
  • Cleaning and Sanitizing
  • Grilling

Languages

English

Timeline

Crafty Bean Chef Assistant

Coffee Bean and Tea Leaf
01.2023 - 02.2023

Chef

Coffee Bean and Tea Leaf
07.2022 - 07.2024

High School Diploma -

Kamla Nehru Public School
HARWINDER SINGH