Harshdeep Singh
Etobicoke,Punjab
Summary
Orders food and non-food supplies, checks
deliveries and maintains inventory records Managing staff, planning menus, controlling costs and resolving any operational challenges that arise.
Overview
1
1
year of professional experience
Work History
Food Supervisor
Burger 13
Haryana, India
01.2023 - 03.2024
- Enhanced customer satisfaction with timely and accurate food preparation, attentive service, and proactive problem resolution.
- Improved food safety standards by implementing thorough training programs and regular inspections.
- Kept costs under control by managing portions and minimizing food waste caused by overcooking.
- Assessed staffing requirements regularly to ensure proper coverage during peak periods without compromising service quality or exceeding labor cost budgets.
Education
Culnary Managment - Hospitality
George Brown College
Toronto, ONSkills
- Food Preparation
- Scheduling Staff
- Sanitation Procedures
- Food presentation
Languages
English
Full Professional
Punjabi
Native or Bilingual
Hindi
Native or Bilingual
Timeline
Food Supervisor
Burger 13
01.2023 - 03.2024
Culnary Managment - Hospitality
George Brown College