Grace Stevens
Stoney Creek,Canada
Summary
Motivated nutrition student with experience in community health, food service, and food bank operations, including food policy development. Skilled in program planning, nutrition education, and interdisciplinary collaboration. Passionate about food security and committed to promoting health through inclusive, evidence-based approaches. Eager to contribute to public health initiatives and gain hands-on experience through a practicum.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Activity Leader
Bibliothèque Publique De Hillsborough Public Library
05.2024 - Current
- Planned and delivered summer programs using a community-informed approach, addressing local needs through STEM and creative educational activities.
- Coordinated with local businesses and school principals to promote events and organize class visits.
- Built relationships with 70+ Summer Reading Club participants while fostering a safe, inclusive environment.
- Used reflective practice to evaluate program effectiveness through reflections and participant feedback to enhance future programs.
Dietary Aide /Environmental Services Attendant
Forestdale Nursing Home
05.2023 - 08.2023
- Delivered resident-centered meal service with attention to dietary needs, preferences, and special requests.
- Prepared drinks and desserts in adherence to Canada’s food safety standards.
- Built strong trust and connections with residents by demonstrating compassion, patience, and empathy.
- Collaborated with healthcare professionals in a fast-paced environment, strengthening interdisciplinary understanding.
- Maintained efficiency by completing tasks promptly and adapting to tight schedules and high-stress situations.
Sales Associate
Simply For Life Riverview
03.2022 - 08.2022
- Promoted and sold health products by providing personalized customer service and evidence-informed recommendations.
- Created engaging nutrition and wellness content for social media to support health education and outreach.
- Encouraged clients to adopt healthy lifestyle habits through positive communication and tailored guidance.
Education
Bachelor of Science - Nutrition And Dietetics
Acadia University
05-2026
Skills
- Program planning, community engagement, and food policy development
- Nutrition communication and health promotion
- Strong interpersonal and teamwork skills
- Time management in fast-paced environments
- Nutrition knowledge and adherence to food safety standards
Certification
- Introduction to BioSafety | Issued January 2025 Public Health Agency of Canada
- Course on Research Ethics | Issued September 2024 TCPS 2 ID: 0001330379
Languages
English
Native or Bilingual
French
Limited Working
Timeline
Activity Leader
Bibliothèque Publique De Hillsborough Public Library
05.2024 - Current
Dietary Aide /Environmental Services Attendant
Forestdale Nursing Home
05.2023 - 08.2023
Sales Associate
Simply For Life Riverview
03.2022 - 08.2022
Bachelor of Science - Nutrition And Dietetics
Acadia University
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