Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Gilbert Petros

Brooks,AB

Summary

Professional with expertise in coordinating high-volume orders, ensuring accuracy and efficiency. Skilled in food preparation and proficient in operating baking and cooking equipment safely. Certified Forklift Operator committed to ongoing learning and skill enhancement.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Line Cook

Montanas
Brooks, Alberta
09.2024 - Current
  • Prepared ingredients following menu specifications and safety guidelines.
  • Maintained cleanliness of workstations and adhered to food safety standards.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.

Baker

Safeway
Brooks, Alberta
08.2024 - 10.2024
  • Prepared various baked goods following standard recipes and procedures.
  • Operated ovens, mixers, and other baking equipment efficiently.
  • Followed safety guidelines to maintain a safe working environment.

Kitchen Manager

Swiss Chalet
Calgary, Alberta
05.2015 - 07.2024
  • Oversaw meal preparation and monitored food handling to encourage safety.
  • Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
  • Inspected equipment regularly to identify necessary repairs or replacements.

Cleaner

Jax Cleaning Services Ltd
Calgary, Alberta
05.2021 - 03.2024
  • Maintained cleanliness and organization in residential and commercial spaces.
  • Followed safety protocols to ensure a hazard-free working environment.
  • Reported maintenance issues to supervisors for prompt resolution.

Education

Bachelor of Science - Hotel Restaurant Services Technology

West Visayas State University- Pototan Campus
Philippines
04-2013

Skills

  • Food preparation
  • Food safety
  • Inventory management
  • Equipment operation
  • Recipe adherence
  • Time management
  • Customer service
  • Team collaboration

Certification

FOOD SAFETY CERTIFICATION Expiration:2029

FORKLIFT CERTIFICATION Expiration:2026

References

References available upon request.

Timeline

Line Cook

Montanas
09.2024 - Current

Baker

Safeway
08.2024 - 10.2024

Cleaner

Jax Cleaning Services Ltd
05.2021 - 03.2024

Kitchen Manager

Swiss Chalet
05.2015 - 07.2024

Bachelor of Science - Hotel Restaurant Services Technology

West Visayas State University- Pototan Campus
Gilbert Petros