Fredy Alexander Diaz Miranda
Sherbrooke
Summary
Culinary professional prepared for high-pressure kitchen environments with focus on delivering high-quality dishes. Adept at collaborating with team members to streamline kitchen operations and ensure timely service. Known for flexibility and reliability, with strong commitment to maintaining cleanliness and organization.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Line Cook
ONIONS PUB & RESTAURANT, Tilton NH
06.2023 - 12.2023
- H2B
Cook, cashier & packing for carry out orders
Restaurante El Cañaveral
09.2022 - 05.2023
H2B Seafood Processor Trident Seafoods Corporation
06.2022 - 07.2022
- Seasonal contract
TPOTC OTI Order Administrator HCL Guatemala
09.2020 - 05.2022
Interpreter over the phone English – Spanish for a major insurance company in the US
Conduent Guatemala
03.2019 - 09.2020
Fields and Customer Service Rock Hill Orchard LLC
01.2016 - 01.2018
- Seasonal Contracts in 2016, 2017 and 2018.
Kitchen Associate
Pizza Hut Guatemala
02.2014 - 04.2016
Front Desk and Reservation Management
Hotel La Casona de la Isla Peten, Guatemala
12.2010 - 01.2014
Education
Bachelor’s in Business Administration - Human Resources
National Business School and National Business University
01.2020
Perito en Ecoturismo - undefined
Colegio San Martín de Porres
Dolores, Peten01.2009
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Customer service
- Food preparation
- Food safety
- Kitchen operations
- Food presentation
- Stock rotation
Certification
- International Certification in Human Talent Management
- National Business School and National Business University
- 2020
- Computer Operator
- Academia de Computacion Poptun – ACP
- Poptun Peten
- 2009
LANGUAGES
Spanish Written and spoken
Native or Bilingual
English
Native or Bilingual
Timeline
Line Cook
ONIONS PUB & RESTAURANT, Tilton NH
06.2023 - 12.2023
Cook, cashier & packing for carry out orders
Restaurante El Cañaveral
09.2022 - 05.2023
H2B Seafood Processor Trident Seafoods Corporation
06.2022 - 07.2022
TPOTC OTI Order Administrator HCL Guatemala
09.2020 - 05.2022
Interpreter over the phone English – Spanish for a major insurance company in the US
Conduent Guatemala
03.2019 - 09.2020
Fields and Customer Service Rock Hill Orchard LLC
01.2016 - 01.2018
Kitchen Associate
Pizza Hut Guatemala
02.2014 - 04.2016
Front Desk and Reservation Management
Hotel La Casona de la Isla Peten, Guatemala
12.2010 - 01.2014
Perito en Ecoturismo - undefined
Colegio San Martín de Porres
Bachelor’s in Business Administration - Human Resources
National Business School and National Business University
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