Skiing, Fishing, Golf and Travel
Frazer Harrison
Whistler,BC
Summary
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Actively pursues every opportunity to support team members and proactively address issues. Dedicated to cultivating a fun and safe workspace.
Overview
10
10
years of professional experience
Work History
Food and Beverage Captain
Fairmont Chateau Whistler
04.2024 - Current
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with golf members and other locals.
- Daily responsibilities included ordering food and alcohol and completing daily logs.
- Regularly worked on the bar serving high customer volumes on weekends and during happy hour.
- Served tables, in the winter my role will shift to serving full time.
Kitchen Steward
The Westin Hotel
04.2023 - 03.2024
- Assisted in food preparation.
- Washed utensils, cookware, dishes and trays.
- Tasked with removal of garbage and refuse, mopping and sweeping floors and washing walls.
- Occasionally I would also do banquet serving shifts where I would be tasked with serving and bartending as well as building and tearing down banquet halls.
Barista and Server
SilverStar Mountain Resort
11.2022 - 03.2023
- Worked at multiple locations in the resort.
- Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
- Built a strong rapport with mountain pass holders
Cafe Manager
Ocean Center Hotel
09.2021 - 10.2022
- Handled business administration functions such as payroll, cash register counting, and supply ordering.
- Would assist in other parts of the hotel, including working front desk and helping housekeeping.
- Trained cafe employees to consistently exceed customers' expectations and provide superior service.
Bartender
The Provincial
02.2021 - 10.2022
Barista and Shift Supervisor
Baci Cafe
11.2019 - 01.2021
Barista
Little Hawk Cafe
09.2018 - 08.2019
Barista
Jurien Jetty Cafe
02.2015 - 12.2018
Education
Bachelor of Science - Surveying
Curtain University
Perth11.2025
High School Graduate -
Mazenod College
Lesmurdie10.2014
Skills
- Making Hot and Cold Drinks
- Crew Management
- Ordering and Maintaining Stock
- POS Systems
- Food Preparation
- Customer Service
- Menu Memorization
- Latte art
Interests
Timeline
Food and Beverage Captain
Fairmont Chateau Whistler
04.2024 - Current
Kitchen Steward
The Westin Hotel
04.2023 - 03.2024
Barista and Server
SilverStar Mountain Resort
11.2022 - 03.2023
Cafe Manager
Ocean Center Hotel
09.2021 - 10.2022
Bartender
The Provincial
02.2021 - 10.2022
Barista and Shift Supervisor
Baci Cafe
11.2019 - 01.2021
Barista
Little Hawk Cafe
09.2018 - 08.2019
Barista
Jurien Jetty Cafe
02.2015 - 12.2018
Bachelor of Science - Surveying
Curtain University
High School Graduate -
Mazenod College
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