Evan Gonzalez
San Diego
Summary
Professional hospitality expert with proven skills in mixing and serving beverages, managing bar inventory, and ensuring customer satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results. Skilled in providing exceptional service, handling high-pressure situations, and maintaining clean and organized workspace. Known for reliability, flexibility, and creating positive experiences for patrons.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Bartender/Server
Qwick
08.2024 - Current
- Adapted to diverse freelance assignments in the hospitality sector.
- Thrived in new environments seamlessly.
- Worked with many different establishments including Social Tap Eatery, Hotel Del, Pechanga Arena, Rancho Santa Fe Inn, City Cruises, Snake Oil Cocktail Company, Hotel Indigo, Sycuan Casino.
Guest Service Representative
San Diego Padres
05.2024 - 01.2025
- Fostered positive guest experiences by engaging in enthusiastic and friendly interactions.
- Responded to queries concerning event specifics and timings.
Bartender (Seasonal)
Catamaran Resort
06.2024 - 09.2024
- Suggested drinks aligning with individual customer choices.
- Efficiently managed transactions through POS system.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Bartender/Server
Annesso Pizzeria
06.2020 - 01.2024
- Guided patrons in selecting appropriate food and beverages according to preferences, combinations, and offers.
- Oversaw operations of a busy bar offering a diverse range of exquisite craft cocktails, including traditional and Italian-themed options.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Barback
Annex Kitchen
01.2019 - 05.2020
- Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
- Maintained cleanliness of all bar areas according to health department standards through diligent sanitation.
- ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
Education
Kinesiology -
California State University, Fresno
Fresno, CAGED -
Firebaugh High School
Firebaugh, CA06.2015
Skills
- Restaurant experience
- Customer service
- Communication skills
- Bilingual
- Strong multitasking
- Responsible alcohol service
Certification
- RBS Certified
- SafeServ Certified (Food Handlers Card)
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Bartender/Server
Qwick
08.2024 - Current
Bartender (Seasonal)
Catamaran Resort
06.2024 - 09.2024
Guest Service Representative
San Diego Padres
05.2024 - 01.2025
Bartender/Server
Annesso Pizzeria
06.2020 - 01.2024
Barback
Annex Kitchen
01.2019 - 05.2020
GED -
Firebaugh High School
Kinesiology -
California State University, Fresno
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