Emily Reynolds

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders and manage bills.
• Cultivated warm relationships with regular customers.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

• Welcomed guests with a smile upon arrival, offered pleasant start to their dining experience
• Demonstrated strong multitasking skills, balancing responsibilities such as greeting guests, and updating reservation logs simultaneously.
• Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
• Polished glassware and ensured a reset of cleaning

• Provided quality guest service for tables.
• Managed take-out efficiently.
• Handled customer complaints professionally, resolving issues promptly to maintain positive relationships.
• Maintained a clean and welcoming dining environment for guest comfort and enjoyment.
• Dishwashing duties.

• Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
• Demonstrated strong multitasking skills, balancing responsibilities such as greeting guests, and updating reservation logs simultaneously.
• Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

• Worked front counter, greeted guests, took orders, handled cash, opened and closed restaurant.
• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.

• Answered calls, filing, warranty & claims, acknowledge customers, cleaning trailers, assisted customers with camp-site location and parking pass
• Helped ensure public safety for RV sales with policies and procedures through Covid communication.

• Provided assistance to wait staff with delivering orders in a timely manner
• Delivering food from the kitchen to the table ensuring a smooth and efficient operation
• Greeting and seating guests, kitchen prep and clean-up.
• Managed multiple tasks simultaneously while remaining calm under pressure, delivering an enjoyable dining experience for guests even during peak hours.

(Closed due to Covid-19)