Summary
Overview
Work History
Education
Skills
Timeline
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Dylan Snyder

Los Angeles

Summary

Dynamic beverage director with a proven track record at ACME Hospitality Group, excelling in team leadership and customer service. Successfully developed seasonal menus and implemented cost-control measures, enhancing profitability while mentoring staff to elevate service standards. Passionate about optimizing operations and fostering a collaborative team environment.

Overview

12
12
years of professional experience

Work History

Manager

Bounce Beach
05.2021 - Current
  • Assisted in daily operations by coordinating team schedules and resources.
  • Supported management in training new staff on company policies and procedures.
  • Contributed to team meetings by providing insights on workflow efficiency improvements.
  • Maintained accurate records of inventory and supply levels for operational readiness.
  • Managed and motivated employees to be productive and engaged in work.
  • Cross-trained existing employees to maximize team agility and performance.

Bartender

Everson Royce Bar
05.2018 - 03.2020
  • Crafted and served a diverse range of cocktails, enhancing customer experience and satisfaction.
  • Managed bar inventory, ensuring optimal stock levels and minimizing waste.
  • Trained new bartenders on cocktail recipes and customer service protocols to ensure consistency.
  • Streamlined drink preparation processes, improving efficiency during peak hours.

Beverage Director

ACME Hospitality Group
06.2013 - 02.2018
  • Developed seasonal beverage menus aligning with brand identity and customer preferences.
  • Trained and mentored staff on cocktail preparation, service standards, and inventory management.
  • Implemented cost-control measures reducing waste and optimizing beverage pricing strategies.
  • Collaborated with vendors to source high-quality ingredients and maintain supplier relationships.
  • Oversaw bar operations ensuring compliance with health regulations and safety standards.
  • Led staff meetings to communicate operational goals, updates, and training initiatives effectively.
  • Collaborated with chefs to design food pairings for specialty cocktails, enhancing guest experience.
  • Managed inventory effectively, reducing waste and improving cost efficiency.

Education

High School Diploma -

Loch Raven High
Baltimore

Skills

  • Customer service
  • Team leadership
  • Time management
  • Decision-making
  • Staff management
  • Task delegation
  • Marketing
  • Expectation setting
  • Brand management
  • Team development
  • Employee coaching and mentoring
  • Sales techniques

Timeline

Manager

Bounce Beach
05.2021 - Current

Bartender

Everson Royce Bar
05.2018 - 03.2020

Beverage Director

ACME Hospitality Group
06.2013 - 02.2018

High School Diploma -

Loch Raven High

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Dylan Snyder