Summary
Overview
Work History
Education
Skills
References
Languages
Timeline
Generic

DYAN MAE PERENA

Fort St. John,Canada

Summary

Customer-focused service crew member with proven skills in communication, teamwork, and problem-solving, seeking to contribute to an organization's success by enhancing customer satisfaction and operational efficiency. Reliable fast food worker experienced in basic food and beverage preparation. Maintains clean, tidy spaces to entice customers and encourage business. Always ready to help team members and assist customers.

Overview

2
2
years of professional experience

Work History

CREW MEMBER

PBR Enterprise (McDonald's)
2022.02 - Current
  • Cooks and prepare product according to McDonald's standards to be served to our customers
  • Stocks-up kitchen to ensure there is sufficient stocked product for fast and efficient service
  • Always Follows Food-Safety standards
  • Cleans kitchen, stockroom and backroom areas as needed or when asked
  • Assists in cleaning other areas of the restaurant as needed or when asked.

Education

Senior High School Diploma -

St. Augustine School of Nursing
01.2020

Skills

  • Customer Service
  • Food Preparation
  • Good Communication
  • Flexibility
  • Multitasking
  • Time Management
  • Sanitation and Safety
  • Adaptability
  • Safe Food Handling

References

  • VAL PIERRE MARTINEZ, 250-329-7744, Swing Manager / PBR Enterprise
  • ALAN YU, 778-256-3333, LNG Coordinator
  • ELDA HALLARDA, 250-793-2933, Instructor / CVTC

Languages

English
Limited
Tagalog
Professional

Timeline

CREW MEMBER

PBR Enterprise (McDonald's)
2022.02 - Current

Senior High School Diploma -

St. Augustine School of Nursing
DYAN MAE PERENA