Julie Brooks
Calgary,AB
Summary
Detail-oriented line cook skilled in maintaining kitchen cleanliness and organization. Demonstrated ability to manage time effectively while ensuring quality dish preparation. Committed to fostering a collaborative team atmosphere to enhance overall efficiency and service quality.
Overview
2
2
years of professional experience
Work History
Line Cook 2
NOtaBLE - The Steakhouse
Calgary, AB
08.2025 - Current
- Prepared high-quality dishes following established recipes and portion controls.
- Maintained cleanliness and organization of kitchen stations to ensure safety and efficiency.
- Assisted in inventory management by tracking stock levels of ingredients and supplies.
- Collaborated with team members to streamline food preparation processes for timely service.
- Adapted quickly to changing menus and special dietary requirements as directed by chefs.
Dishwasher
Harvest Eatery and Blind Boar
Shaunavon, SK
03.2025 - 08.2025
- Sorted and organized dishes, utensils, and cookware for efficient workflow in the kitchen.
- Maintained inventory of cleaning supplies and alerted management when restocking was needed.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
Pump Attendant
Pioneer CO-OP Gas Station and Bar
Swift Current, SK
08.2024 - 07.2025
- Maintained cleanliness of pump area and surrounding facilities to enhance customer experience.
- Processed transactions accurately and efficiently using point-of-sale systems.
- Educated customers on safe fueling practices to promote a secure environment.
- Assisted customers with fueling needs and provided information on available services.
Education
High School Diploma -
Shaunavon High School
Shaunavon, SK06-2022
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Customer service
- Reliable and trustworthy
- Kitchen station setup
- Professional appearance
- Teamwork and collaboration
- Cash handling
Languages
English
Native or Bilingual
Timeline
Line Cook 2
NOtaBLE - The Steakhouse
08.2025 - Current
Dishwasher
Harvest Eatery and Blind Boar
03.2025 - 08.2025
Pump Attendant
Pioneer CO-OP Gas Station and Bar
08.2024 - 07.2025
High School Diploma -
Shaunavon High School