Domonic Burback
Medicine Hat
Summary
Energetic and dependable with strong work ethic and positive attitude. Knowledge of maintaining cleanliness and sanitation standards, coupled with ability to handle dishwashing equipment efficiently. Dedicated to ensuring spotless kitchen environment and contributing to smooth-running operation. Though I have a busy schedule I would plan to maintain my position at Blue Imp and be available every night past 5 pm on weekdays and the whole day on weekends..
Overview
2
2
years of professional experience
1
1
Certification
Work History
BOH Line Cook / Dishwasher
Grit City
05.2025 - Current
- Prepared and cooked menu items following recipes and presentation standards.
- Maintained cleanliness and organization of kitchen workstations to ensure safety compliance.
- Utilized strong organizational skills to manage multiple priorities simultaneously under pressure during busy shifts.
- Collaborated with team members to streamline food preparation processes, enhancing efficiency.
Crew Team Member
Taco Time
09.2023 - Current
- Assisted in maintaining cleanliness and organization of the dining area.
- Supported team by accurately taking and processing customer orders.
- Engaged with customers to ensure positive dining experiences.
- Collaborated with team members to prepare food items efficiently.
- Followed safety and sanitation guidelines consistently during food preparation.
- Adapted quickly to changing demands during peak service hours.
- Worked front counter, drive-thru and other areas.
Education
High School Diploma -
Crescent Heights High School
Medicine Hat, ABSkills
- Workstation setup
- Sanitation practices
- Time management
- Attention to detail
- Professional attitude
- Kitchen operations
Languages
English
Native or Bilingual
Certification
Food Safe Certified
WHIMIS 2024 Certified
Timeline
BOH Line Cook / Dishwasher
Grit City
05.2025 - Current
Crew Team Member
Taco Time
09.2023 - Current
High School Diploma -
Crescent Heights High School