Overview
Work History
Education
Skills
Certification
Timeline
Generic

Dennis Bird

Mission,BC

Overview

29
29
years of professional experience
1
1
Certification

Work History

Assistant Manager

Saveonfoods
2022.06 - Current
  • Supervise day-to-day operations to meet performance, quality and service expectations.
  • Maintain a clean, safe, and organized store environment to enhance the customer experience.
  • Develop strong working relationships with staff, fostering a positive work environment.
  • Customer relations and customer service
  • Oversee monthly period end inventory
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceedinglabor budgets.

Assistant Manager

Saveonfoods
2019.01 - 2022.06
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Customer relations and customer service
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceeding labor budgets.

Supervisor

Saveonfoods
2016.03 - 2019.01
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.

Supervisor

Saveonfoods
2013.10 - 2016.03
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.

Clerk

Saveonfoods
1995.06 - 2013.10
  • Utilized strong multitasking skills to manage multiple priorities and tasks, ensuring timely completion of each assignment.
  • Worked in numerous departments from Meats, Produce, Dairy, Grocery, Receiving, Frozen, GM/HABA.
  • In charge of ordering and maintaining department standards.

Education

No Degree - Leadership Development Program

Athabasca University
Athabasca, AB
11.2019

High School Diploma -

Westview Secondary School
Maple Ridge, BC
06.1996

Skills

  • Money Handling
  • Customer Relations
  • Team motivation
  • Product and service knowledge

Certification

Level 1 Workplace First Aid

Food Safe

Splitter and Palletjack certified

Timeline

Assistant Manager

Saveonfoods
2022.06 - Current

Assistant Manager

Saveonfoods
2019.01 - 2022.06

Supervisor

Saveonfoods
2016.03 - 2019.01

Supervisor

Saveonfoods
2013.10 - 2016.03

Clerk

Saveonfoods
1995.06 - 2013.10

No Degree - Leadership Development Program

Athabasca University

High School Diploma -

Westview Secondary School
Dennis Bird