DANIEL GIL

Winnetka

Summary

Experienced Lead Busser & Food Runner with background in high-volume restaurant environments. Skilled in coordinating dining room activities, supervising staff, and ensuring prompt service for guests. Strengths include effective communication, teamwork, and problem-solving skills. Known for maintaining cleanliness and organization while contributing to positive dining experiences.

Overview

years of professional experience

Certification

Work History

Lead Busser /Head Food Runner

Guidos restaurant

02.2023 - 03.2025

Supervised bussing team to ensure timely table turnover and cleanliness.
Trained new staff on proper cleaning and sanitation procedures.
Assisted servers by delivering food and beverages promptly during peak hours.
Coordinated with kitchen staff to manage dish flow and minimize delays.
Organized dining area by resetting tables and restocking supplies as needed.
Communicated effectively with front-of-house team to enhance customer experience.
Resolved minor guest issues promptly to maintain a positive dining atmosphere.
Performed opening and closing duties including cleaning tasks as necessary.

Busser /Food Runner

Geoffreys Malibu

01.2010 - 05.2023

Cleared and set tables for efficient dining experiences.
Assisted servers by delivering food and beverages promptly.
Maintained cleanliness of dining areas and service stations.
Collaborated with kitchen staff to facilitate timely dish deliveries.
Helped train new bussers on best practices and workflows.
Maintained a friendly attitude towards customers at all times.
Took initiative to help others whenever necessary.

Education

High School Diploma -

Caricuao

Caracas, Venezuela

Skills

Excellent customer service
Can work in a fast paced environment
Great team leader

Attention to detail
Cleanliness
Kitchen coordination

LANGUAGES

English

Spanish