Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Timeline
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COOPER WILHELM

Long Beach

Summary

Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

Overview

4
4
years of professional experience

Work History

Server/Bartender/kitchen & Administrator

Marina Wine & Craft Beer Bar
06.2025 - Current
  • Provide bartending and table service in a fast-paced, guest-focused wine bar environment.
  • Recommend wines and menu pairings to enhance customer experience through strong product knowledge.
  • Manage inventory, track stock levels, coordinate with distributors, and place weekly orders to ensure smooth operations.
  • Balance front-of-house, back-of-house, and administrative responsibilities while fostering a collaborative, team-oriented atmosphere.

First Mate

Commercial Fishing
06.2021 - 08.2023
  • Fisherman/Deckhand on premier boat for Leader Creek Fisheries.
  • Proven track record of boat deck management during extreme environments.
  • Developed persistence, effective communication, and teamwork skills while thriving in tight, high-pressure environments for extended periods.

Asst Server

Roundin’ 3rd Sports Bar & Grill
11.2021 - 06.2022
  • Managed support team for the restaurant including prep, expediter services, server overflow, operation support and breakdown.
  • Direct food handling/customer interaction in a quality dining environment.
  • Assisted in stocking supplies and managing beverage rotation to maintain operational efficiency.

Education

Management

California State University, Long Beach (CSULB)
12-2025

Skills

  • Strong front-of-house restaurant knowledge with extensive food knowledge Proven track in both restaurant retail environments
  • Excellent interpersonal and communication skills cultivated through diverse work experiences
  • Cash management
  • Food safety practices
  • Stock management
  • Suggestive selling
  • Inventory management
  • Order management
  • POS system management
  • Sales strategy development

Hobbies and Interests

Cheffing, Backpacking, Gardening & Sustainable Food Practices, High Level Athlete, Music & Creative Expression

Timeline

Server/Bartender/kitchen & Administrator

Marina Wine & Craft Beer Bar
06.2025 - Current

Asst Server

Roundin’ 3rd Sports Bar & Grill
11.2021 - 06.2022

First Mate

Commercial Fishing
06.2021 - 08.2023

Management

California State University, Long Beach (CSULB)

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COOPER WILHELM