Results-driven Line Cook Supervisor with a proven track record in training, compliance, and streamlining operations. Adept at enhancing team collaboration and problem-solving to deliver high-quality service.
Overview
5
5
years of professional experience
Work History
Line Cook Supervisor
Buffalo Wild Wings
Northridge, CA
03.2022 - Current
Supervised kitchen staff, ensuring compliance with health and safety standards.
Coordinated food preparation processes to enhance efficiency and service quality.
Trained new cooks on menu items and cooking techniques for consistent quality.
Streamlined inventory management, reducing waste and optimizing ingredient usage.
Law Intern
Loyola Law School
Los Angeles, CA
05.2024 - 04.2025
Conducted legal research to support case preparation and strategy development.
Conducted extensive legal research on various topics, enabling senior attorneys to make informed decisions during case strategy development.
Department Trainer
Home Depot
Los Angeles, CA
06.2021 - 08.2022
Developed and implemented training programs to enhance team member skills and product knowledge.
Facilitated onboarding sessions for new hires, ensuring smooth integration into store operations.
Collaborated with management to identify training needs and improve departmental performance.
Line Cook
Raising Cane's Restaurants
Burbank, CA
06.2021 - 06.2022
Prepared and cooked food items according to established recipes and quality standards.
Ensured kitchen cleanliness by adhering to sanitation and safety guidelines.
Managed inventory levels, assisting in ordering and restocking supplies as needed.