Summary
Overview
Work History
Education
Skills
Timeline
Generic

Clement Papa

Scarborough,ON

Summary

PROFILE SUMMARY I am a very active and community-oriented person who believes that giving one's job one hundred percent attention, sincerity, and interest will result in outstanding outcomes in whatever assignment is handed to me. A person with a positive outlook on life, a strong learning attitude, and a willingness to go through intensive training for knowledge

Overview

5
5
years of professional experience

Work History

Pastry Baker

Purple Cake Shop
12.2022 - 04.2023
  • maintained a well-organized mise en place to keep work consistent.
  • determined the quantity of product to prepare for the next day's operation by maintaining a detailed production schedule.
  • Mixed icing and other toppings by reading recipes, scaling and measuring ingredients, and operating a mixer.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.

KITCHEN ASSISTANT

Eduardo Diego Restaurant
01.2021 - 07.2022
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Set up and prepare cooking supplies and workstations during opening and closing to maximize productivity.

Prep Dishwasher

New Dawn Hotel Plus
03.2018 - 02.2019
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots and items used often by kitchen staff.
  • kept the work area clean, dry, and free of debris to prevent incidents and accidents.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • helped the team meet expected demands by restocking work areas throughout the restaurant, such as server stations, salad bars, and supply cupboards.

Education

TRAINING & CERTIFICATION

Food Handlers Certificate
Certificate Number: 85122530B
08.2023

Smart Serve Certificate Ontario
Certificate Number: 230601117695
06.2023

Emergency First Aid CPR Certificate
Certificate Number: 104207724
06.2023

Bachelor of Arts - Culinary Management

Centennial College
941 Progress Ave
2023

Culinary Arts NC II Certification
Pilgrim Christian College
2022

Bachelor of Science - Hotel, Resort And Restaurant Management

Lourdes College
Cagayan De Oro City
03.2020

Bread And Pastry Assistant
New Dawn Hotel Plus
01.2020

Catering Service
Red Planet Hotel
05.2019

Kitchen Helper
Thai Me Up Restaurant
04.2019

Banquet Service
Dynasty Court Hotel
03.2017

Skills

  • Proper Food Handling
  • Cooking and Baking
  • Kitchen Equipment
  • Portion Standards
  • Proper Food Storage
  • Prepare Orders

Timeline

Pastry Baker

Purple Cake Shop
12.2022 - 04.2023

KITCHEN ASSISTANT

Eduardo Diego Restaurant
01.2021 - 07.2022

Prep Dishwasher

New Dawn Hotel Plus
03.2018 - 02.2019

TRAINING & CERTIFICATION

Food Handlers Certificate

Smart Serve Certificate Ontario

Emergency First Aid CPR Certificate

Bachelor of Arts - Culinary Management

Centennial College

Culinary Arts NC II Certification

Bachelor of Science - Hotel, Resort And Restaurant Management

Lourdes College

Bread And Pastry Assistant

Catering Service

Kitchen Helper

Banquet Service
Clement Papa