Summary

Overview

Work History

Education

Skills

Languages

Timeline

Christian Razcon

Escondido

Summary

Professional hospitality leader with significant experience in managing high-energy bar environments. Proven ability to enhance guest satisfaction, streamline operations, and drive revenue growth. Strong focus on team collaboration and delivering consistent results, adapting seamlessly to evolving needs. Expertise in inventory management, staff training, and creating inviting atmosphere. Reliable and goal-oriented, ensuring operations run smoothly and efficiently.

Overview

years of professional experience

Work History

Banquet Bartender/Restaurant Server

Vintana Wine + Dine

06.2024 - Current

Prepared for events by setting up bar, stocking supplies, and arranging tables.
Responded to guest questions and requests with friendly and knowledgeable service.
Contributed to successful events by setting up mobile bars in various locations according to event specifications.
Set up glassware, liquor, and other necessary supplies for special events.

Bar Manager

The Bellows

02.2019 - 02.2024

Closed out cash register and prepared cashier report at close of business.
Enhanced team productivity through effective scheduling and task delegation.
Developed strong relationships with suppliers, negotiating favorable terms and pricing.
Crafted special drink and cocktail menu items for seasonal offerings.
Created a welcoming atmosphere, fostering a loyal customer base and repeat business.

Bartender

Urge Gastropub And Commonhouse

04.2017 - 03.2019

Trained new bartenders and gave management team feedback on the training program.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Served high customer volumes during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.

Bartender/ Regional Trainer

BJ's Restaurants

06.2008 - 04.2017

Collaborated with General Manager to plan, develop and implement training of bartenders and servers.
New restaurant opening trainer for server, FBS and bartender.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.

Laser Welder

Advanced Bionics

10.2008 - 01.2012

Perform cochlear implant assembly manufacturing and development in a class 10 cleanroom.
Operate LaserStar welding machine to join microscopic platinum components.
Document all work performed in product traveler to assure quality and accountability
Reduced production time with efficient laser welding processes and equipment maintenance.
Played a key role in implementing new, more sustainable manufacturing processes that incorporated advanced laser welding techniques.

Biomedical Assembler

Boston Scientific Corporation

06.2007 - 08.2008

Enhanced workplace safety by maintaining a clean and organized work area at all times.
Reduced assembly errors by following detailed instructions and blueprints for each project.
Tested finished products to perform quality assurance and identify discrepancies.
Demonstrated a strong work ethic by consistently arriving on time, prepared to begin work immediately, and contributing positively to the team''s overall success.
Increased production efficiency by assembling components quickly and accurately.