Professional Summary
Overview
Work History
Education
Skills
Languages
Timeline

Cherlene Sabud

Pointe-Sapin Seafoods Inc.
Moncton,NB
16
years of professional experience

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Work History

Fish Plant Worker

4 Years 6 Months
Pointe-Sapin Seafoods Inc. | 04.2022 - Current
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
  • Streamlined the packaging process by adhering to established procedures and consistently meeting deadlines.
  • Demonstrated adaptability by cross-training in various roles throughout the plant, increasing overall operational efficiency.

Production Machine Operator

2 Years 3 Months
Wiwynn Corporation | 01.2020 - 04.2022
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Collected batch samples of product for quality control.
  • Managed inventory levels for raw materials, ensuring adequate supplies were available for uninterrupted production schedules.
  • Maintained accurate production records to ensure proper tracking and reporting of key performance metrics.
  • Maintained organized work area by cleaning and removing hazards.

Production Machine Operator

6 Years 4 Months
Kingston Technology Far East Corporation | 04.2008 - 08.2014
  • Operated multiple machines simultaneously to meet production requirements.
  • Replenished materials and supplies as needed to maintain production.
  • Improved product quality with thorough inspections and adjustments to machine settings as needed.
  • Trained new production staff members on safe and efficient production procedures and proper machine operations.
  • Collaborated with other departments to optimize production workflows.

Education

Bachelor of Science - Bachelor of Elementary Education

Fatima College of Camigun | Mambajao Camiguin Philippines | 03.2004

Skills

Cut
clean and trim fish or seafood prior to marketing or for further processing.
Disjoint and remove meat from lobster or other crustaceans preparatory to canning or further processing.
Set up and operate machines to clean
cut
cook
smoke
brine
dehydrate or otherwise process fish or seafood products.
Record production information. Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required.

Languages

English
Professional Working

Timeline

Fish Plant Worker

Pointe-Sapin Seafoods Inc.
04.2022 - CurrentRead More

Production Machine Operator

Wiwynn Corporation
01.2020 - 04.2022Read More

Production Machine Operator

Kingston Technology Far East Corporation
04.2008 - 08.2014Read More

Fatima College of Camigun

Bachelor of Science from Bachelor of Elementary Education
Read More
Cherlene Sabud