Cassidy Nykiforuk
Overview
11
11
years of professional experience
Work History
Kim's Service
Kim Rendle
09.2021 - Current
- Pumped gas for guests and took payments.
- Processed fuel and merchandise transactions by operating POS system.
- Monitored fuel levels in tanks, taking note of tanks due for refills.
- Trained and mentored new employees on company procedures and safety protocols.
- Prepared specialty foods such as; sandwiches, salads, wraps ect.
- Filled propane
- Make weekly orders, and do the deposits everyday.
- Counted nightly income, categorizing, and sending to bank on weekly basis.
Bluewave Energy
Graham Watt
02.2021 - 09.2021
- Encode fuel delivery ticket on Infosys daily.
- Complete or review driver ticket trips
- Enter sales for multi-product invoices
- Reconcile the tank and truck balance report.
- Track and update the merchandise inventory monthly
- Assist the office manager with the daily operation of the business
- Out of office errands such as going to the bank for deposits and checking the mail
- Accomplish month end reports
- Answer phone calls/ assist costumers in person and on the phone.
Cooker/Bakery Worker
Terri Beeching
03.2019 - 12.2020
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
- Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
- Cooked and delivered harvest meals to 20-40 people
- Catered weddings, funerals, birthdays, and other events.
- Cooked all sorts of meals fresh and for the freezer to sell.
- Communicated with customers by telephone or in person to take or enter orders or obtain information to assist in solving customer complaints.
Waitress/Bartender
Dawn Nedelac
03.2018 - 02.2019
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Used cash registers and credit card machines to cash out customers.
- Trained new waitstaff on proper food handling, customer service and safety procedures.
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Prepared alcoholic and non alcoholic drinks for bar and restaurant patrons.
- Restock the bar inventory and supplies
- Book rooms for the guests staying.
- Make sure the VLT'S were working and restock the money.
- Do daily cashout at night.
Kim's Service
Kim Rendle
06.2012 - 02.2018
Education
High School Diploma -
St. Walburg School
St. Walburg, SK06.2015
Skills
- Quick learner
- Customer orientated
- Fast and Efficient
- Organized and a multi tasker
- Works well with others
- Reliable and punctual
- Friendly and helping
- Good Communication
- Works well under pressure
Languages
English
Full Professional
Timeline
Kim's Service
Kim Rendle
09.2021 - Current
Bluewave Energy
Graham Watt
02.2021 - 09.2021
Cooker/Bakery Worker
Terri Beeching
03.2019 - 12.2020
Waitress/Bartender
Dawn Nedelac
03.2018 - 02.2019
Kim's Service
Kim Rendle
06.2012 - 02.2018
High School Diploma -
St. Walburg School