Carlos Licea
Windsor
Summary
Dynamic professional with a strong background in restaurant management. Known for effective vendor management and operational supervision, ready to leverage expertise to improve service and efficiency.
Overview
19
19
years of professional experience
Work History
Server/Bar and Restaurant Manager
Lupe's Diner & Agave Room
Windsor
09.2006 - Current
- Provided excellent customer service to ensure satisfaction.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Collaborated with other restaurant staff members to ensure efficient operations within restaurant environment.
- Liaised with vendors to ensure timely delivery of products and supplies.
- Operated cash register or POS system to receive payment by cash, check and credit card.
- Managed bar operations and ensured compliance with health regulations.
- Supervised daily operations in a fast-paced dining environment.
Education
High School Diploma -
Piner High School
Santa Rosa, CA03-2004
Skills
- Customer service
- Vendor management
- Team collaboration
- Point of sale operation
- Multitasking and organization
- Liquor, wine, and food service
- Order management
- Shift management
- Server training
- Sales expertise
- Problem solving
- Health compliance
Languages
Spanish
Professional
References
References available upon request.
Timeline
Server/Bar and Restaurant Manager
Lupe's Diner & Agave Room
09.2006 - Current
High School Diploma -
Piner High School