Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brian Menogue

Toronto

Summary

Dynamic hospitality professional with extensive experience at Umbrella-Fantasy Farms Events, excelling in event coordination and customer satisfaction. Proven ability to lead teams and enhance guest experiences through effective communication and problem-solving. Skilled in Microsoft Office and adept at managing hospitality operations, ensuring seamless service delivery and operational excellence.

Overview

19
19
years of professional experience

Work History

Hospitality Team Member

Umbrella-Fantasy Farms Events
08.2011 - Current
  • Trained and supervised staff to provide highest level of customer service.
  • Planned, organized and managed events, following client specifications to enhance satisfaction.
  • Coordinated with vendors to get prompt delivery of hospitality services.
  • Answered questions and addressed, resolved, or escalated issues to management personnel to satisfy customers.
  • Supervised and mentored kitchen and serving staff.
  • Established and maintained equipment inventory for accurate tracking, record keeping and to avoid loss.
  • Supervised food presentation and plating to enhance visual appeal.
  • Scheduled and rotated staff for adequate coverage and fair distribution of workload.
  • Addressed customer complaints with professional demeanor and used communication and problem-solving skills to resolve issues.
  • Planned routine upkeep of kitchen equipment and facilities for safe and efficient operations.

Hospitality Assistant

Umbrella-Fuzion House
08.2008 - 10.2011
  • Maintained exacting standards of quality and performance.
  • Effectively handled payroll, new hire paperwork and terminations.
  • Identified and resolved customer complaints concerning food or lodging.
  • Executed event invoicing and provided follow up in collections department.

Food Preparation Worker

Umbrella- O'Grady's Restaurant On Church
06.2006 - 07.2008
  • Packaged and stored food products following proper handling and preservation methods.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Organized and re-stocked various stations and self-service items.
  • Assisted in setting up and breaking down kitchen stations.

Education

Hospitality Services Management

Fleming College
Peterborough, ON

High School Diploma -

St.peters Secondary School
Peterborough, ON

Skills

  • Microsoft Office
  • Guest Tours
  • Coordinating Events
  • Cash Register Operations
  • Room Preparation
  • Administrative and Office Support
  • Customer relationship management
  • Guest Satisfaction
  • Billing Coordination
  • Hospitality Operations
  • Providing Customer Support

Timeline

Hospitality Team Member

Umbrella-Fantasy Farms Events
08.2011 - Current

Hospitality Assistant

Umbrella-Fuzion House
08.2008 - 10.2011

Food Preparation Worker

Umbrella- O'Grady's Restaurant On Church
06.2006 - 07.2008

Hospitality Services Management

Fleming College

High School Diploma -

St.peters Secondary School
Brian Menogue