Bishal Gaire
Halifax,NS
Summary
Diligent Line Cook with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Line/Grill Cook
PAROS INC
08.2023 - 04.2025
- Grilled and cooked food and meats to customer specifications in a fast-paced environment.
- Maintained a clean, organized, and well-stocked workstation throughout shifts.
- Ensured consistent food quality, taste, and presentation under high-pressure conditions.
- Followed all health, safety, and hygiene standards in food preparation and station maintenance.
- Assisted with inventory rotation and minimized food waste.
- Assisted in training new employees and implementing procedural changes.
- Communicated shift handover information to keep personnel aware of incomplete tasks.
Line/Prep Cook
Souvla By Mamakas
02.2023 - 11.2024
- Prepared and portioned ingredients according to standardized recipes.
- Set up and stocked workstations with necessary supplies and equipment.
- Operated kitchen equipment safely and efficiently.
- Collaborated with team members to ensure timely and quality food service.
- Maintained cleanliness and organization of the kitchen and work areas.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Operate and monitor fryers to ensure proper cooking temperatures and safety.
- Grilled meats and seafood to customer specifications.
Education
High School Diploma -
Centennial College
04-2024
Skills
- Culinary service
- Safe handling
- Grill and Saute
- Menu development
- Knife skills
- Cleaning and organization
- Cooking techniques
- Food presentation skills
- Fine dining expertise
Languages
English
Hindi
Nepali
Certification
SafeCheck Advanced Food Safety Certification
Smart Serve
Timeline
Line/Grill Cook
PAROS INC
08.2023 - 04.2025
Line/Prep Cook
Souvla By Mamakas
02.2023 - 11.2024
High School Diploma -
Centennial College
Similar Profiles
Bishal GaireBishal Gaire
Junior Sous Chef at PAROS INCJunior Sous Chef at PAROS INC
Yana HremytskaYana Hremytska
Line Cook at Paros Real GreekLine Cook at Paros Real Greek
Alexandros LafazanisAlexandros Lafazanis
Beach Bar Waiter at Avant Mar Paros Hotel 5*Beach Bar Waiter at Avant Mar Paros Hotel 5*
Hafsa KhanHafsa Khan
Guest Educator at LululemonGuest Educator at Lululemon
ANDREW OMOJUWAANDREW OMOJUWA
Project Intern at Detaz Cleaning ServiceProject Intern at Detaz Cleaning Service