APRAMPAR SINGH
Mississauga,ON
Summary
Hardworking and enthusiastic Job Title trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
COLLEGE DAYS :-
THURSDAY
FRIDAY
Overview
3
3
years of professional experience
Work History
Cooking Assistant
Park Regency
LUDHIANA, INDIA
07.2022 - 07.2023
- Chopped vegetables, butchered meats and whisked sauces to prep food for service.
- Utilized skills and experience in culinary arts to deliver tantalizing food offerings.
- Followed standardized recipes to prepare appetizing and timely breakfast, lunch and dinner items.
- Labeled and stored food in refrigerator, cooler or freezer to maximize freshness and support food safety.
- Coordinated with head cook to create meal plans, schedules and other kitchen and food preparation-related items.
- Performed various sanitation methods to maintain safe, secure and clean kitchen.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Worked with chef to prepare daily food specials and other supplies.
- Monitored food quality and temperature for safe consumption.
- Worked on salads, desserts and meat preparation to increase kitchen speed.
- Maintained efficiency and flow of Type kitchen by helping lead cook complete Type tasks.
- Followed recipes closely for consistent taste, quality and presentation.
Clothing Brand Owner
Jockey Exclusive Store
MOGA, INDIA
01.2020 - 07.2023
- Trained new employees on proper protocols and customer service standards.
- Supervised creation of exciting merchandise displays to catch attention of store customers.
- Mitigated business risks by working closely with staff members and assessing performance.
- Managed purchasing, sales, marketing and customer account operations efficiently.
- Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Cashier Manager
Gold Smith
MOGA, INDIA
03.2022 - 03.2023
- Built positive relationships with customers to increase repeat business.
- Monitored areas for security issues and safety hazards.
- Designed weekly sales promotions to attract new and repeat customers and increase sales.
- Resolved customer complaints quickly to maintain customer satisfaction.
- Monitored inventory to keep store stocked with necessary items and avoid running out of in-demand products.
- Set aggressive targets for employees to drive company success and strengthen motivation.
- Identified and communicated customer needs to supply chain capacity and quality teams.
- Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
- Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
Education
GENERAL Business diploma -
NIAGRA COLLEGE TORONTO
Skills
Capable of analyzing and solving problemsStrong leadership and organizational skillsComputer skills for basic clerical work
Proficient vision
Preparation techniques
Training and Development
[Type] Software Proficiencyh
[Type] Software Proficiency
Analytical and Critical Thinking
Multitasking Abilities
Dependable and Responsible
Good Telephone Etiquette
Proficient hearing
[Equipment] knowledgeable
Safe food handling
Manual dexterity
PPE Compliance
Food preservation and storage methods
Knowledgeable
Organization and Time Management
Active Listening
Timeline
Cooking Assistant
Park Regency
07.2022 - 07.2023
Cashier Manager
Gold Smith
03.2022 - 03.2023
Clothing Brand Owner
Jockey Exclusive Store
01.2020 - 07.2023
GENERAL Business diploma -
NIAGRA COLLEGE TORONTO