Dynamic and adaptable individual with experience in diverse customer-facing roles. Known for exceptional attention to detail and conflict resolution skills, contributing to team success and improved customer experiences.
Overview
3
3
years of professional experience
Work History
BDC
Knight CDJR
Claremont
01.2025 - 03.2026
Executed daily tasks with accuracy and efficiency to support operational goals.
Recognized and addressed customer needs swiftly to enhance service delivery.
Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Handled customer requests and provided answers to inquiries, contributing to overall satisfaction.
Exceeded customer satisfaction by finding creative solutions to problems.
Jewelry Sales Associate
lovista
Santa Clarita
01.2023 - 11.2024
Assisted customers in selecting products based on needs and preferences.
Delivered exceptional customer service by promptly addressing inquiries and resolving issues.
Provided accurate information about products, prices and services.
Built and maintained relationships with peers and upper management to drive team success.
Supported team in surpassing sales targets through tailored customer engagement.
Trained new staff on product knowledge and customer service techniques to enhance team performance.
Restaurant Waiter /Head Cashier
OMGarnachas
North Hollywood
10.2022 - 01.2023
Provided excellent customer service in a fast-paced restaurant environment.
Resolved customer complaints promptly to improve overall satisfaction.
Resolved customer complaints in a professional manner to maintain positive relationships with guests.
Managed daily restaurant operations and ensured compliance with health regulations.
Coordinated inventory management and ordered supplies to ensure optimal stock levels.
Prepared and served food items according to restaurant standards.
Maintained cleanliness and organization of dining and kitchen areas to support efficient service.