Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anh Vu

Ottawa,ON

Summary

Hardworking professional bringing a detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Skilled cook with experience in diverse culinary settings, from casual to fine dining. Developed unique recipes and plate presentations, demonstrating creativity and understanding of flavor profiles. Strong multitasking skills, able to manage multiple orders simultaneously while maintaining high standards for food quality and presentation. Contributed to the overall improvement in kitchen efficiency and the reduction of waste at the previous workplace.

Overview

2
2
years of professional experience

Work History

Cook/Cashier Team Lead

A&W
Ottawa, Ontario
09.2023 - 11.2024
  • Assisted with training new cashiers and customer service team members to increase speed of onboarding.
  • Supervised kitchen food preparation in demanding, high-volume environments.
  • Collaborated with chefs and other team members on ideas for special events or promotions related to the restaurant's offerings.
  • Monitored inventory levels and placed orders for necessary supplies as needed.
  • Created tasty dishes using popular recipes, delighting patrons and generating return business.
  • Operated a variety of machinery and tools safely and efficiently.
  • Achieved cost-savings by developing functional solutions to problems.

Barista

Presotea
Ottawa, Ontario
01.2023 - 09.2023
  • Provided support and guidance to colleagues to maintain a collaborative work environment.
  • Recognized by management for providing exceptional customer service.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Gained insight into the importance of Standard Operating Procedures, and became proficient with those of our restaurant to guarantee the consistency of our products. Became a product knowledge expert in order to help our customers make informed decisions.
  • Assisted customers with menu selection, offering recommendations based on personal preferences and dietary restrictions.

Education

High School Diploma -

Algonquin College
Ottawa, None
06-2024

Skills

  • Problem-solving abilities
  • Verbal and written communication
  • Flexible and adaptable
  • Teamwork and collaboration
  • Team leadership
  • Cash handling and management
  • Customer service
  • POS system operations

Timeline

Cook/Cashier Team Lead

A&W
09.2023 - 11.2024

Barista

Presotea
01.2023 - 09.2023

High School Diploma -

Algonquin College
Anh Vu