ANGEL MARY KAKKASSERY
Barrie,Canada
Summary
Energetic and adaptable food production associate with experience as a line cook and customer service. Demonstrated ability to maintain high standards of food quality and safety. Strong teamwork, problem solving and active listening skills with a willingness to learn and take on new challenges.
Overview
1
1
year of professional experience
Work History
Line cook
Nehal Bakes
08.2023 - 12.2023
- Maintained a clean and organized work area adhering to safety and sanitation guidelines
- Collaborated with team members to efficiently manage workflow during busy periods
Line cook
The sweet oven
01.2023 - 04.2023
- Managed inventory and ordering of kitchen supplies
- Adapted to changing priorities and handles high pressure situations with professionalism
Education
Biotechnology -
Georgian college
Barrie, Ontario11.2024
Skills
- Food preparation and cooking
- Customer service
- Teamwork and collaboration
- Active listening
- Inventory management
Additional Information
Willing to learn and adapt quickly to new work environments., Positive attitude and strong work ethic.
Availability
1PM - 12 AM, OPEN AVAILABILITY
Timeline
Line cook
Nehal Bakes
08.2023 - 12.2023
Line cook
The sweet oven
01.2023 - 04.2023
Biotechnology -
Georgian college
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