
I began working at the age of seventeen part-time at KFC as a cashier and cook. During my first year of college I volunteered and trained as an accountant and treasurer for the SADACO Hotel until graduating. After eight years I changed jobs to another company with the position of sales executive. Fortunately, I grasped the market well and worked for a long time as proficiently as possible. At the same time, I studied in the medical field of dentistry five evenings a week for two years.
In 2022 I moved to Canada and started working at Dollarama in Dartmouth Crossing. I worked hard and learned everything at the company within 6 months. I moved up to Assistant Team Leader, and the District Manager asked me many times to be the store manager.
I also did First aid training at St. John Ambulance in Dartmouth.
I feel that I adapt well to any working environment, I always want to challenge myself more.
- Open Store, get money for each cash register ready.
- Key holder.
- Help manager set up work stations for every employee.
- Set up seasonal sales.
- Sign for receiving.
- Discard damaged items.
- Check inventory.
- Retained clients and obtained referrals by promptly resolving customer complaints, providing value and promoting quality.
- Exceeded sales goals and improved profitability by aligning sales strategies and business plans with market trends.
- Implemented processes that drove change and improved performance. Followed up face-to-face guest interaction with email, phone, or mail correspondence.
- Assistant to a doctor in minor dental surgeries, taking dental samples, and X-Rays.
- Summarize the expenses for purchasing dental materials, collect money from patients, make payroll for employees and pay salaries.
- Reviewed and evaluated banking fees, credits and investment options to increase potential returns.
- Managed, monitored, and maintained financial systems. Assessed daily cash position and liquidity requirements, providing strategies to mitigate risk exposure.
- Monitored departmental operations for fiscal liabilities. Reconciled accounts with statements and invoices on monthly basis, investigating and resolving discrepancies to maintain records accuracy.
- Advised management on major purchases and recurring expenditures to keep operations in line with budget constraints.
- Created quarterly and annual budgets to support organizational needs and expenses.
- Vietnamese and western cooking
- Sewing
- Class 5, 6 Drivers License
- Sales
- Vietnamese and English