Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic
AMARJOT KAUR

AMARJOT KAUR

YELLOWKNIFE,CANADA

Summary

Food Service Supervisor with over 3 years of experience in leading teams and optimizing operations within the hospitality industry. Demonstrates strong leadership, communication, and motivational skills, ensuring high levels of customer satisfaction and team performance. Committed to fostering a collaborative work environment and achieving financial targets through effective staff training and cost management.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Server/Team Leader/Cashier

IMW Restaurant
01.2021 - 04.2023
  • Improved leadership skills.
  • Covering shifts and meeting daily customer satisfaction targets.
  • Exceptional customer service and serving a diverse community.
  • Ensuring food safety and making sure food served is perfect for everyone's health.
  • Daily maintenance and cleanliness to ensure guests feel satisfied while coming in and leaving.
  • Greeting and assisting customers with their purchases.
  • Closing and opening daily transaction batches.

Production Worker and Promoted to Lead Head

Golden Boy Foods
01.2020
  • Lead co-workers to complete daily targets.
  • Move raw materials, pack dry fruits, and operate production machines.
  • Maintain cleanliness of the working area and follow company policies.

Sales Associate

Liquor Store
05.2023 - Current
  • Managed daily cash transactions with precision, ensuring accurate financial reporting and minimizing discrepancies.
  • Streamlined inventory checks, leading to improved stock accuracy and reduced out-of-stock incidents.
  • Assisted in training new staff, fostering a supportive environment that enhanced team efficiency and service quality.
  • Assit customers to find products or by offer product recommendations and Enforce Laws by checking ID’S to verify their age.

Server

Boston pizza
09.2023 - 09.2024
  • Delivered exceptional customer service, fostering positive dining experiences and encouraging repeat visits.
  • Managed order accuracy and timing, leading to substantial improvements in table turnover and customer satisfaction.

Food Service Supervisor

IMW Restaurant
07.2022 - 04.2023
  • Supervise and coordinate activities of staff who prepare and serve food.
  • Prepare and submit reports to ensure financial reporting is maintained and accurate.
  • Train staff in job duties, sanitation, and safety procedures.
  • Supervise, motivate, and train team members on an assigned shift.
  • Monitor and manage labor costs and expenses daily with a focus on meeting and improving financial targets.

Education

Diploma - Associate of Arts - Associate of Arts

Columbia College
Vancouver, BC
12.2021

Grade 12 Education - Commerce

Guru Nanak Public School
India, Punjab
01.2017

Grade 10 Education - undefined

Guru Nanak Public School
01.2015

Skills

  • Leadership (Skillful), Motivational, Solution-oriented, Critical thinking, verbal and written Communication, Empathic listening, Persuasive speaking, Staff training, Professional and smart representation

Certification

  • CERTIFICATION First Aid CPR “C” and AED
  • CERTIFICATE Servant Right

Languages

English
Professional Working

Timeline

Server

Boston pizza
09.2023 - 09.2024

Sales Associate

Liquor Store
05.2023 - Current

Food Service Supervisor

IMW Restaurant
07.2022 - 04.2023

Server/Team Leader/Cashier

IMW Restaurant
01.2021 - 04.2023

Production Worker and Promoted to Lead Head

Golden Boy Foods
01.2020

Grade 10 Education - undefined

Guru Nanak Public School

Diploma - Associate of Arts - Associate of Arts

Columbia College

Grade 12 Education - Commerce

Guru Nanak Public School
AMARJOT KAUR