Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

AMAN KAUR CHEEMA

Melville

Summary

Highly- skilled and reliable workers with 3+ years of experience in this industry. Demonstrated expertise in customer service, food preparation and sanitation. Possesses High level of energy, attention to detail and a positive, team oriented attitude.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Cashier

Kim's Independent Grocer
06.2024 - Current
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.

Crew Member

Macdoanld’s
01.2024 - Current
  • Greeted customer and answered their questions about menu items, Specially items, promotion and combinations
  • Cooked full line of menu items and specialty items, ensuring health and Safety standards were met and reporting potential hazards to crew chief.
  • Cleaned assigned work areas, dining tables and serving counters meeting establish quality standards.
  • Conducted accurate sales transaction in- store and drive- thru shifts in an Efficient and timely manner

Restaurant Supervisor

Osmow
05.2022 - 12.2023
  • Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
  • Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
  • Coordinated team members with focus on productively, efficiency and enhancing customer experience
  • Maintained accurate records of sales, labor, and other costs.
  • Identified and addressed customer complaints to promote satisfaction and loyalty.
  • Controlled food costs and managed inventory
  • Hired, trained, and mentored staff to meet and exceed high quality standards.
  • Boosted customer satisfaction and service delivery to strengthen customer loyalty.

Crew Member

Osmow
08.2021 - 04.2022
  • Preparing food items according to Osmow's standards , including assembling shawarmas, salads, and other menu items
  • Ensure the food and service meet quality control standards
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Became familiar with products to answer questions and make suggestions.

Education

Bachelor’s - Communitor Programmming

Lambton college
Toronto, ON

Secondary Education - undefined

SGG senior secondary school
Raikot, Punjab

Skills

  • Excellent customer services
  • Food preparation and cooking
  • Food safety and sanitation
  • Team oriented
  • Attention to details
  • Money handling
  • Reliability and punctuality

Languages

Punjabi
Full Professional
Hindi
Full Professional

Certification

Responsible Beverage service certificate

Timeline

Cashier

Kim's Independent Grocer
06.2024 - Current

Crew Member

Macdoanld’s
01.2024 - Current

Restaurant Supervisor

Osmow
05.2022 - 12.2023

Crew Member

Osmow
08.2021 - 04.2022

Secondary Education - undefined

SGG senior secondary school

Bachelor’s - Communitor Programmming

Lambton college

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AMAN KAUR CHEEMA