My goal is to obtain a position within a company that can teach me knowledgeable benefiting skills while offering opportunities for continuous career growth and longevity.
Overview
6
6
years of professional experience
Work History
Regional Manager
X-Golf ND
2022.01 - 2023.11
Supervised staff to optimize brand expansion initiatives and productivity.
Established and maintained operational standards foe two locations.
Worked diligently to resolve unique and recurring complaints, promoting loyalty, and enhancing operations.
Built and deepened partnerships with industry leaders to strengthen collaborative efforts and promote mutual profitability.
Manager
Buffalo Wings & Rings
2021.12 - 2022.02
Managed and motivated employees to be productive and engaged in work.
Accomplished multiple tasks within established timeframes.
Maintained professional, organized, and safe environment for employees and patrons.
Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Server
Saddle Ranch Chop House
2019.01 - 2020.03
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Server
Yamatos
2018.01 - 2019.03
Set positive tone for entire dining experience as first point of contact for incoming guests.
Bussed and reset tables to keep dining room and work areas clean.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.