Server
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Maintained a clean and organized bar environment, ensuring compliance with health and safety regulations.
- Increased bar revenue by upselling premium drinks and recommending food pairings to guests.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.